Enhanced TDS
Identification & Functionality
- Blend
- No
- Chemical Family
- Chemical Name
- Product Code
- MITM02963
- Single Ingredient
- Yes
- Synonyms
- Ethene-propene copolymer, Ethene-propene polymer, Ethene-propylene copolymer, Ethylene-1-propene copolymer, Ethylene-propene copolymer, Ethylene-propene polymer, Ethylene-propylene copolymer, Ethylene-propylene polymer, Polypropylene-polyethylene copolymer, Propene-ethene polymer, Propene-ethylene copolymer, Propene-ethylene polymer, Propylene-ethylene copolymer, Propylene-ethylene polymer
- Technologies
- Product Families
Applications & Uses
- Adhesive & Sealant End Applications
Properties
- Physical Form
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S000004
- Principal
Storage & Handling
- Storage Conditions
- For best shelf life store this product in a dry area at normal ambient temperatures.
- Minimum shelf life is 2 years from the date of shipping when properly stored.
Other
- Appearance
- White granules
- Appearance (SDS)
- Granules
- Color (SDS)
- White
- Explosive Nature (SDS)
- Not explosive
- Insoluble in (SDS)
- Water
- Item Number
- Other Hazards
- Does not require a hazard warning label, but the normal safety precautions for handling chemicals must be observed.
- Oxidizing Properties (SDS)
- Not oxidizing
- Temperature Control
- No
- USA/DOT UN Number
- Not Applicable
- Physical Properties
Value Units Test Method / Conditions Density 0.88 g/cm³ g/cm³ ISO 1183 at 23°C Softening Point 95.0-102.0 °C °C ASTM D3104 Viscosity 5500.0-7000.0 - DIN 53019 at 170°C - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Burning Number (SDS) 1.0 - Density (SDS) 0.88 g/cm³ g/cm³ at 73°F Density (SDS) approx. 0.88 g/cm³ g/cm³ ISO 1183 at 23°C Melting Point (SDS) approx. 189.0 °F °F Differential Scanning Calorimetry Softening Point (SDS) approx. 210.0 °F °F ASTM D3104 Viscosity (SDS) 6300.0 - at 170°C Viscosity (SDS) approx. 6300.0 - DIN 53019 at 170°C - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 2.0 -