Enhanced TDS
Identification & Functionality
- Blend
- No
- Country of Origin
- Ingredient Name
- Product Code
- MITM16452
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
Properties
- Physical Form
Regulatory & Compliance
- Grade
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S003193
- Principal
Storage & Handling
- Storage Conditions
Should be stored in a dark, clean, cool and dry place.
Other
- Appearance
- Powder
- Color (SDS)
- White to off - white
- Insoluble in (SDS)
- Water
- Item Number
- Odor
- Characteristic
- Odor (SDS)
- Characteristic
- Other Hazards
- None identified
- Temperature Control
- No
- USA/DOT UN Number
- Not Applicable
- Material Composition
Value Units Test Method / Conditions Arsenic Content max. 2.0 ppm Inductively Coupled Plasma Mass Spectrometry Cadmium Content max. 0.25 ppm Inductively Coupled Plasma Mass Spectrometry Caffeine Content 72.0-78.5 % Lead Content max. 1.5 ppm Inductively Coupled Plasma Mass Spectrometry Mercury Content max. 0.25 ppm Inductively Coupled Plasma Mass Spectrometry - Microbial Properties
Value Units Test Method / Conditions Microbiological Count max. 10000.0 CFU/g Internal Method Yeast & Mold Count max. 300.0 CFU/g Internal Method - Nutritional Properties
Value Units Test Method / Conditions Added Sugar Nutrient Value 0.0 g/100g Carbohydrate Nutrient Value 0.0 g/100g Cholesterol Nutrient Value 0.0 g/100g Fat Nutrient Value 25.0 g/100g Protein Nutrient Value 0.0 g/100g Salt Nutrient Value 3.0 mg/100 g Saturated Fat Nutrient Value 24.8 g/100g Sodium Nutrient Value 1.2 mg/100 g Sugar Nutrient Value 0.0 g/100g - Physical Properties
Value Units Test Method / Conditions Apparent Density 0.5-0.9 g/mL Internal Method - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Relative Density (SDS) 1.0-1.1 - - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 4.0 yr