Enhanced TDS
Identification & Functionality
- Blend
- No
- Food Ingredients Functions
- Function
- Supplement, Dietary Supplement
- Ingredient Name
- Pharma & Nutraceuticals Functions
- Product Code
- MITM12801
- Raw Material Origin
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Product Uses
Recommended dosage by the Norwegian Health Authorities is 5 ml per day for adults and infants over 6 months of age. For infants between 4-6 weeks and 6 months of age, start with 2.5 ml per day and increase gradually to 5 ml per day within the age of 6 months.
Properties
- Physical Form
- Soluble In
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S002209
- Principal
Storage & Handling
- Storage and Handling Condition
- Storage Store the product protected from heat (<25°C) and light
- Transport To be transported at temperatur 5 - 25°C in a dry place protected from direct sunlight.
Other
- Appearance
- Clear yellowish viscous oil
- Appearance (SDS)
- Clear slightly yellow oil
- Explosive Nature (SDS)
- Not classified as an explosive
- Item Number
- Odor (SDS)
- Slightly fishy
- Other Hazards
- PBT/vPvB Not applicable
- Taste
- Typical
- Temperature Control
- No
- USA/DOT UN Number
- Not Applicable
- Chemical Properties
Value Units Test Method / Conditions Acid Value max. 0.5 mg KOH/g mg KOH/g Peroxide Value max. 2.0 meq/kg meq/kg - Material Composition
Value Units Test Method / Conditions Docosahexaenoic Acid Content min. 105.0 mg/g mg/g Polyunsaturated Fatty Acids (PUFA) Content min. 200.0 mg/g mg/g - Microbial Properties
Value Units Test Method / Conditions Aerobic Plate Count max. 100.0 CFU/g CFU/g at 30°C Mold Count max. 10.0 CFU/g CFU/g Yeast Count max. 10.0 CFU/g CFU/g - Nutritional Properties
Value Units Test Method / Conditions Carbohydrate Nutrient Value 0.0 g/100g g/100g Eicosapentaenoic Acid Nutrient Value min. 70.0 mg/g mg/g Energy (Calories) 3699.0 - Fat Nutrient Value 100.0 g/100g g/100g Polyunsaturated Fatty Acids (PUFA) Nutrient Value 30.0 g/100g g/100g Protein Nutrient Value 0.0 g/100g g/100g Saturated Fat Nutrient Value 16.0 g/100g g/100g Sodium Nutrient Value 0.0 g/100g g/100g Sugar Nutrient Value 0.0 g/100g g/100g Vitamin A Nutrient Value 0.0-500.0 IU/g IU/g - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Relative Density (SDS) 0.92 - at 20°C - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 24.0 -