Enhanced TDS
Identification & Functionality
- Blend
- No
- Ingredient Name
- Product Code
- MITM16763
- Single Ingredient
- Yes
- Technologies
- Product Families
Technical Details & Test Data
- Technical Data
Aspect:
- The puree must be with seeds.
- The puree must be free from particles bigger than 1.0 mm (0.040 inch).
- The puree must be homogenous (no phase separation).
- The puree must be free from oxidation traces, impurities and exogenous foreign bodies.
Principal Information
- Group Principal Number
- S002548
- Principal
Other
- Odor
- Typical From Strawberry
- Taste
- Typical From Strawberry
- Temperature Control
- No
- Chemical Properties
Value Units Test Method / Conditions pH 3.2-3.9 - - Material Composition
Value Units Test Method / Conditions Total Soluble Solids 5.0-10.0 ° Brix ° Brix