Enhanced TDS
Identification & Functionality
- Blend
- No
- Chemical Family
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Function
- Conditioner, Emulsifier, Solvent, Stabilizer, Texturizing Agent, Release Agent, Thickener, Anti-Sticking Agent
- INCI Name
- Ingredient Name
- Product Code
- MITM13128
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
- Labeling Claims
Applications & Uses
- Application Format
- Color Cosmetic Applications
- Food & Nutrition Applications
- Skin Care Applications
- Markets
- Applications
Properties
- Physical Form
Packaging & Availability
- Packaging Type
- Packaging Information
- 425lb (192.8 kg) drum
- 50lb (22.7 kg) jerrican
Storage & Handling
- Storage and Handling Condition
- Preserve in dry location, at ambient temperature.
- Retest/requalify 36 months from date of manufacture.
Other
- ADR/RID/ADN Proper Shipping Name
- Not Applicable
- Acid Number
- max. 0.1 mg KOH/g
- Alkyl Distribution
- max. 2.0 %
- Alkyl Distribution
- max. 1.0 %
- Alkyl Distribution
- min. 98.0 %
- Alkyl Distribution
- max. 1.0 %
- Appearance
- Colorless to light yellow clear liquid
- Appearance (SDS)
- Clear liquid
- Boiling Point (SDS)
- min. 500.0 °F
- Color Scale
- max. 150.0 APHA
- Color Scale
- max. 150.0 APHA
- Explosive Nature (SDS)
- Not explosive
- Flash Point (SDS)
- 246.0 °C
- IATA/ICAO Proper Shipping Name
- Not Applicable
- IMO/IMDG Proper Shipping Name
- Not Applicable
- Insoluble in (SDS)
- Water
- Item Number
- Moisture Content
- max. 0.1 %
- Moisture Content
- max. 0.1 %
- Odor
- Neutral
- Odor (SDS)
- Odorless
- Other Hazards
- None
- Oxidizing Properties (SDS)
- Not an oxidizer
- Principal
- Saponification Value
- 335.0-360.0 mg KOH/g
- Specific Gravity (SDS)
- 0.94
- USA/DOT Proper Shipping Name
- Not Applicable
- Vapor Density (SDS)
- min. 1.0 g/m³
- Vapor Pressure (SDS)
- max. 1.0 mm Hg
- Viscosity (SDS)
- 20.9 cSt
- Volatile Content (SDS)
- 0.0 %(W)
- Optical Properties
Value Units Test Method / Conditions Color Scale max. 150.0 APHA APHA Color Scale max. 150.0 APHA APHA AOCS Cc 13j-97 - Chemical Properties
Value Units Test Method / Conditions Acid Number max. 0.1 mg KOH/g mg KOH/g AOCS Cd 3d-63 Saponification Value 335.0-360.0 mg KOH/g mg KOH/g AOCS Cd 3a-94 - Physical Properties
Value Units Test Method / Conditions Moisture Content max. 0.1 % % Karl Fischer Titration Method Moisture Content max. 0.1 % % AOCS Ca 2e-84 - Material Composition
Value Units Test Method / Conditions Alkyl Distribution max. 2.0 % % Gas Chromatography capric Alkyl Distribution max. 1.0 % % Gas Chromatography caproic Alkyl Distribution min. 98.0 % % Gas Chromatography caprylic Alkyl Distribution max. 1.0 % % Gas Chromatography lauric 12:0 - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) min. 500.0 °F °F Flash Point (SDS) 246.0 °C °C Cleveland Open Cup Specific Gravity (SDS) 0.94 - at 25°C, Water = 1 Vapor Density (SDS) min. 1.0 g/m³ g/m³ Air = 1 Vapor Pressure (SDS) max. 1.0 mm Hg mm Hg At 25°C Viscosity (SDS) 20.9 cSt cSt at 25°C Volatile Content (SDS) 0.0 %(W) %(W) EPA 24