Enhanced TDS
Identification & Functionality
- Blend
- No
- Food Additive Number
- E 401, INS 401
- Food Ingredients Functions
- INCI Name
- Ingredient Name
- Product Code
- MITM15029
- Raw Material Origin
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Labeling Claims
Properties
- Physical Form
Regulatory & Compliance
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S002088
- Principal
Other
- ADR/RID/ADN Proper Shipping Name
- Not Applicable
- ADR/RID/ADN UN Number
- Not Applicable
- Color (SDS)
- White or cream
- IATA/ICAO Proper Shipping Name
- Not Applicable
- IATA/ICAO UN Number
- Not Applicable
- IMO/IMDG Proper Shipping Name
- Not Applicable
- IMO/IMDG UN Number
- Not Applicable
- Item Number
- Odor (SDS)
- Characteristic
- Other Hazards
- In normal conditions of use, the product do not have any negative effect for health and Environment, There is not available information regarding product´s PBT and mPmB.
- USA/DOT UN Number
- Not Applicable
- Optical Properties
Value Units Test Method / Conditions Light Transmittance 90.0-100.0 % % 425 nm Light Transmittance 90.0-100.0 % % Internal Method at 660nm - Microbial Properties
Value Units Test Method / Conditions Aerobic Plate Count max. 5000.0 CFU/g CFU/g Yeast & Mold Count max. 300.0 CFU/g CFU/g - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 0.0 d d - Physical Properties
Value Units Test Method / Conditions Moisture Content max. 12.0 % % Viscosity 1250.0-1600.0 cm²/s cm²/s Internal Method Water - Material Composition
Value Units Test Method / Conditions Arsenic Content max. 3.0 ppm ppm Cadmium Content max. 1.0 ppm ppm Lead Content max. 2.0 ppm ppm Mercury Content max. 1.0 ppm ppm Total Heavy Metals Content max. 20.0 ppm ppm - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Apparent Density (SDS) 700.0 kg/m³ kg/m³ Ignition Temperature (SDS) min. 200.0 °C °C