CEAMPECTIN ESS 49009

Principal: CEAMSA

Ingredient Name: Pectin

Labeling Claims: Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian

Physical Form: Powder

Features: Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

End Uses: Candies

Enhanced TDS

Identification & Functionality

Country of Origin
Ingredient Name
Product Code
MITM14474
Raw Material Origin
Technologies
Product Families

Features & Benefits

Applications & Uses

Food & Nutrition Applications
Markets
Applications

Properties

Physical Form

Regulatory & Compliance

Packaging & Availability

Packaging Type

Principal Information

Group Principal Number
S002088
Principal

Other

Color (SDS)
Beige
Item Number
Odor (SDS)
Odorless
Other Hazards
This substance/mixture contains no components considered to be either persistent, bioaccumulative and toxic (PBT), or very persistent and very bioaccumulative (vPvB) at levels of 0.1% or higher.
Temperature Control
No
USA/DOT UN Number
Not Applicable
SDS Physical and Chemical Properties
ValueUnitsTest Method / Conditions
Apparent Density (SDS)700.0 kg/m³kg/m³
pH (SDS)2.6-6.0-
Shelf Life & Stability
ValueUnitsTest Method / Conditions
Shelf Life1080.0 dd