CEAMTEX 1693

CEAMTEX 1693 is an alginate based product, standardized to obtain an uniform performance. Alginate is a natural hydrocolloid extracted from brown seaweeds.

Principal: CEAMSA

Ingredient Name: Sodium Alginate

Functions: Stabilizer

Labeling Claims: Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian

Physical Form: Powder

Features: Good Gelling Properties, Heat Stability, High Gel Strength, High Viscosity, Improved Freeze/Thaw Stability, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

Enhanced TDS

Identification & Functionality

Blend
No
Food Ingredients Functions
Function
Stabilizer
Ingredient Name
Product Code
MITM15064
Raw Material Origin
Single Ingredient
Yes
Technologies
Product Families

Features & Benefits

Applications & Uses

Markets
Applications
Application Information
  • Pour the powder (previously blended with other dry ingredients) over the corresponding liquid. Stir until complete dissolution.
  • After sufficient blending time, the product will be gelled. Do not pour the liquid over the powder.
Product Applications
  • CEAMTEX 1693 is developed for water applications.

Properties

Regulatory & Compliance

Technical Details & Test Data

Gelling Information
  • CEAMTEX 1604 forms gels in cold water and milk.
Solubility Data
  • Soluble in cold and hot. Insoluble in vegetable oils, minerals and organic solvents.

Packaging & Availability

Packaging Type

Principal Information

Group Principal Number
S002088
Principal

Storage & Handling

Storage Conditions
  • Stored in a cool and dry place in the closed container, it maintains its properties unchanged for a minimum of 24 months. (max. 25°C, 60% RH)

Other

Appearance
White to beige color powder
Color (SDS)
White or cream
Item Number
Odor (SDS)
Characteristic
Other Hazards
In normal conditions of use, the product do not have any negative effect for health and Environment, There is not available information regarding product´s PBT and mPmB.
USA/DOT Proper Shipping Name
Not Applicable
USA/DOT UN Number
Not Applicable
Microbial Properties
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 5000.0 CFU/gCFU/g
Yeast & Mold Countmax. 500.0 CFU/gCFU/g
Shelf Life & Stability
ValueUnitsTest Method / Conditions
Shelf Life24.0 momo
Physical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 15.0 %%
Sieve Fractionation (Through)98.0 %%-250 Μm
Sieve Fractionation (Through)98.0 %%DIN 24 gum < 250 microns, 60 US mesh
Viscosity300.0-500.0 cPscPs
Material Composition
ValueUnitsTest Method / Conditions
Arsenic Contentmax. 3.0 ppmppm
Cadmium Contentmax. 1.0 ppmppm
Lead Contentmax. 5.0 ppmppm
Mercury Contentmax. 1.0 ppmppm
Application Information
ValueUnitsTest Method / Conditions
Dosage (Use Level)0.2-3.0 %%
SDS Physical and Chemical Properties
ValueUnitsTest Method / Conditions
Apparent Density (SDS)700.0 kg/m³kg/m³
Ignition Temperature (SDS)min. 200.0 °C°C