CEAMTEX 90-756

CEAMTEX 90-756 is a speciality hydrocolloid system, standardised to give viscosity in water, in order to obtain an uniform performance.

Principal: CEAMSA

Ingredient Name: Sodium Alginate

Functions: Gelling Agent, Viscosity Modifier

Labeling Claims: Bovine Spongiform Encephalopathy (BSE)-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Kosher, Lacto-Ovo-Vegetarian, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian

Physical Form: Powder

Features: Bake Stability, Heat Stability, Improved Freeze/Thaw Stability, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless

    Enhanced TDS

    Identification & Functionality

    Blend
    No
    Food Ingredients Functions
    Viscosity Modifier,
    Gelling Agent
    Function
    Gelling Agent
    Ingredient Name
    Sodium Alginate
    Product Code
    MITM12146
    Raw Material Origin
    Vegetable Origin,
    Natural Origin,
    Plant Origin
    Single Ingredient
    Yes
    Technologies
    Food Ingredients
    Product Families
    Food Ingredients — Texture & Consistency
    Starches & Thickeners,
    Gums & Hydrocolloids,
    Texturizers

    Features & Benefits

    Food Ingredients Features
    Neutral Taste,
    Tasteless,
    Improved Freeze/Thaw Stability,
    Heat Stability,
    Bake Stability,
    Suitable for Celiacs,
    Ovo-Lacto Vegetarian Suitable,
    Suitable for lactose intolerance
    Labeling Claims
    Glycol Ether-free,
    Not Tested on Animals,
    Bovine Spongiform Encephalopathy (BSE)-free,
    Hydrogenated Oil-free,
    Sewage Sludge-free,
    TSE-free,
    Halal,
    Naturally Derived,
    Kosher,
    Non-Genetically Modified Organism (GMO),
    Gluten-free,
    Vegan,
    Lacto-Ovo-Vegetarian,
    Vegetarian,
    Per & Polyfluoroalkyl Substances (PFAS)-free,
    Not Listed In California Proposition 65,
    Palm Oil-free,
    Phthalates-free,
    Partially Hydrogenated Oil (PHO)-free,
    Doping Substances-free,
    Dairy-free,
    Plant-Based

    Applications & Uses

    Markets
    Food & Nutrition
    Applications
    Food & Nutrition — Food
    Dairy
    Product Applications
    • Specially developed to provide cold gelling, heat and bake stability and freeze-thaw stability if it is combined with a calcium source.

    Properties

    Physical Form
    Powder
    Soluble In
    Hot Water Soluble,
    Cold Water Soluble

    Regulatory & Compliance

    Certifications & Compliance
    ISO 14001,
    Halal,
    Regulation (EU) No. 1830/2003,
    Regulation (EU) No. 1829/2003,
    United States Pharmacopeia (USP),
    Kosher,
    EU Compliant,
    SMETA,
    Food Grade EU,
    FCC Compliant,
    BRCGS,
    JECFA (FAO/WHO),
    ISO 45001,
    ISO 9001

    Technical Details & Test Data

    Solubility Data
    • Ceamtex 90-756 is soluble in cold water as well as cold gelling if it is combined with a calcium source.
    • To obtain viscosity with Ceamtex 90-756, add the Ceamtex 90-756 as dry powder blended with maltodextrin into the water.
    • The viscosity can be read after sufficient blending time.

    Packaging & Availability

    Packaging Type
    Bags
    Packaging Information
    • Polylined paper bags.

    Storage & Handling

    Storage Conditions
    • Minimum of 12 months when stored cool and dry in unopened bags.

    Other

    ADR/RID/ADN Proper Shipping Name
    Not Applicable
    ADR/RID/ADN UN Number
    Not Applicable
    Aerobic Plate Count
    max. 5000.0 CFU/g
    Apparent Density (SDS)
    700.0 kg/m³
    Appearance
    Clear beige powder
    Color (SDS)
    White or cream
    Dosage (Use Level)
    1.0-3.0 %
    IATA/ICAO Proper Shipping Name
    Not Applicable
    IATA/ICAO UN Number
    Not Applicable
    IMO/IMDG Proper Shipping Name
    Not Applicable
    IMO/IMDG UN Number
    Not Applicable
    Ignition Temperature (SDS)
    min. 200.0 °C
    Item Number
    ITM19526
    Moisture Content
    max. 12.0 %
    Odor
    Odorless
    Odor (SDS)
    Characteristic
    Other Hazards
    In normal conditions of use, the product do not have any negative effect for health and Environment, There is not available information regarding product´s PBT and mPmB.
    Principal
    CEAMSA
    Shelf Life
    12.0 mo
    Sieve Fractionation (Through)
    98.0 %
    Sieve Fractionation (Through)
    98.0 %
    Sieve Fractionation (Through)
    98.0 %
    Taste
    Tasteless
    USA/DOT UN Number
    Not Applicable
    Viscosity
    210.0-290.0 cPs
    Viscosity
    210.0-290.0 cPs
    Yeast & Mold Count
    max. 300.0 CFU/g
    Microbial Properties
    ValueUnitsTest Method / Conditions
    Aerobic Plate Countmax. 5000.0 CFU/gCFU/g
    Yeast & Mold Countmax. 300.0 CFU/gCFU/g
    Shelf Life & Stability
    ValueUnitsTest Method / Conditions
    Shelf Life12.0 momo
    Physical Properties
    ValueUnitsTest Method / Conditions
    Moisture Contentmax. 12.0 %%
    Sieve Fractionation (Through)98.0 %%-250 Μm
    Sieve Fractionation (Through)98.0 %%DIN 24 gum < 250 microns, 60 US mesh
    Sieve Fractionation (Through)98.0 %%Internal Method gum < 250 microns, 60 US mesh
    Viscosity210.0-290.0 cPscPsInternal Method
    Viscosity210.0-290.0 cPscPsInternal Method Water
    Application Information
    ValueUnitsTest Method / Conditions
    Dosage (Use Level)1.0-3.0 %%
    SDS Physical and Chemical Properties
    ValueUnitsTest Method / Conditions
    Apparent Density (SDS)700.0 kg/m³kg/m³
    Ignition Temperature (SDS)min. 200.0 °C°C