Enhanced TDS
Identification & Functionality
- Blend
- No
- Food Additive Number
- E 401, INS 401
- Ingredient Name
- Product Code
- MITM16832
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Food & Nutrition Applications
- Markets
- Applications
- Product Application
- CEAMTEX FF 92-944 is a specially developed to provide cold gelling, bake stability and freeze-thaw stability in fruit-based application.
- Gelling: CEAMTEX FF 92-944 is a forms gels in cold water and milk if it is combined with a calcium source.
- Preparation: Pour the powder (previously blended with other dry ingredients) over the cold water or milk. Stir until complete dissolution.
Properties
- Physical Form
- Soluble In
Regulatory & Compliance
- Grade
- Quality Standards
Principal Information
- Group Principal Number
- S002088
- Principal
Storage & Handling
- Storage Information
Stored in a cool and dry place in the closed container, it maintains its properties unchanged for a minimum of 24 months(Max. 25°C, 60% RH).
Other
- Appearance
- White to beige color powder
- Color (SDS)
- White or cream
- Odor (SDS)
- Characteristic
- Protect from Freezing
- No
- Temperature Control
- No
- USA/DOT UN Number
- Not Available
- Application Information
Value Units Test Method / Conditions Dosage (Use Level) 1.0-2.0 % % - Material Composition
Value Units Test Method / Conditions Arsenic Content max. 3.0 ppm ppm Cadmium Content max. 1.0 ppm ppm Lead Content max. 5.0 ppm ppm Mercury Content max. 1.0 ppm ppm - Microbial Properties
Value Units Test Method / Conditions Aerobic Plate Count max. 5000.0 CFU/g CFU/g Escherichia Coli Count 0.0 /5g /5g Salmonella Count 0.0 /25g /25g Yeast & Mold Count max. 500.0 CFU/g CFU/g - Physical Properties
Value Units Test Method / Conditions Sieve Fractionation (Through) min. 98.0 % % DIN 24 gum < 250 microns, 60 US mesh Viscosity 20.0-50.0 cPs cPs Brookfield LV Viscometer at 60rpm, 1% of a low molecular weight Alginate - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Apparent Density (SDS) 700.0 kg/m³ kg/m³ Self Ignition Temperature (SDS) min. 200.0 °C °C - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 24.0 mo mo