Products

Palmer Holland, Inc.

58 Products found on Palmer Holland, Inc. in Desserts & Fruit Preparations

Principal:CEAMSA
Ingredient Name:Carrageenan
Functions:Stabilizer
Physical Form:Powder
Raw Material Origin:Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:Fast Setting, Firm Texture, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Suitable for Celiacs, Suitable for lactose intolerance

CEAMBLOOM WD 3193 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.

Palmer Holland, Inc.STRAWBERRY PUREE 3+1

Principal:AGRANA Fruit US
Ingredient Name:Strawberry Puree
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Kosher, Natural, Non-Genetically Modified Organism (GMO), Pareve, Vegan
Features:Bake Stability, Low Water Activity

STRAWBERRY PUREE 3+1 is used in desserts and fruit preparations.

Palmer Holland, Inc.CEAMLACTA IC 91-793

Principal:CEAMSA
INCI Name:Carrageenan
Ingredient Name:Carrageenan
Physical Form:Powder
Raw Material Origin:Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Emulsifier-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:Creamy Texture, Heat Stability, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

CEAMLACTA IC 91-793 is used in ice cream and plant-based dairy alternatives, providing a creamy texture and heat stability. It is suitable for ovo-lacto vegetarians, celiacs, and individuals with lactose intolerance.

FP POG TOPPING IC MTO (WITH PIECES) banner

Palmer Holland, Inc.FP POG TOPPING IC MTO (WITH PIECES)

Principal:AGRANA Fruit US
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Natural, Non-Genetically Modified Organism (GMO), Vegan
Features:Bake Stability, Low Water Activity

FP POG TOPPING IC MTO (WITH PIECES) is used as a topping in food and nutrition applications.

Palmer Holland, Inc.FP TANGERINE PULP 23BX MTO

Principal:AGRANA Fruit US
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Kosher, Natural, Non-Genetically Modified Organism (GMO), Vegan
Features:Bake Stability, Low Water Activity

FP TANGERINE PULP 23BX MTO is used as a fruit filling in food and nutrition applications.

Palmer Holland, Inc.STRAWBERRY RHUBARB FILLING MTO

Principal:AGRANA Fruit US
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Natural, Non-Genetically Modified Organism (GMO), Vegan
Features:Bake Stability, Low Water Activity

STRAWBERRY RHUBARB FILLING MTO is used as a pie filling in desserts and fruit preparations within food and nutrition applications.

FP STRAWBERRY RHUBARB FILLING MTO banner

Palmer Holland, Inc.FP STRAWBERRY RHUBARB FILLING MTO

Principal:AGRANA Fruit US
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Natural, Non-Genetically Modified Organism (GMO), Vegan
Features:Bake Stability, Low Water Activity

FP STRAWBERRY RHUBARB FILLING MTO is used as a fruit filling in food and nutrition applications.

Palmer Holland, Inc.CEAMLACTA DC 2664

Principal:CEAMSA
INCI Name:Carrageenan
Ingredient Name:Carrageenan
Physical Form:Powder
Raw Material Origin:Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:Cold Water Dispersible, Good Gelling Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

CEAMLACTA DC 2664 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.

Palmer Holland, Inc.CEAMPECTIN ESS 49105

Principal:CEAMSA
Ingredient Name:Pectin
Labeling Claims:Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:Powder
Features:Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:Candies, Gummies, Jellies

CEAMPECTIN ESS 49105 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.

VALIO EILA™ PRO LACTOSE FREE SKIMMED MILK POWDER banner

Palmer Holland, Inc.VALIO EILA™ PRO LACTOSE FREE SKIMMED MILK POWDER

Principal:Valio LTD.
Ingredient Name:Skimmed Milk
Raw Material Origin:Dairy Origin
Features:Caramelization, Free Flowing, High Protein Content, Improved Water Binding, Pasteurized, Pleasant Taste, Smooth Texture, Spray Dried, Sweet taste
Labeling Claims:Aflatoxin-free, Bio-Engineered Products Free, Dioxin-free, Drugs-free, Ethylene Oxide-free, Halal, Hormones-free, Irradiation-free, Kosher, Lactose-free, Nanomaterials-free, Non-Genetically Modified Organism (GMO), Polychlorinated Biphenyls (PCB)-free, Preservative-free, Recombinant Bovine Somatotropin (rBST)-free, Residues-free, Steroids-free
End Uses:Confectionery Products, Convenience Foods, Cream Cheese, Dairy Products, Desserts, Gluten Free Food, Ice Cream, Milk Chocolate, Pasta, Pet Foods, Ready Meals

VALIO EILA™ PRO LACTOSE FREE SKIMMED MILK POWDER is produced by spray drying pasteurised skimmed cow's milk of Finnish origin, from which lactose is partially removed by filtration and the remaining lactose is enzymatically hydrolysed to glucose and galactose. The product can be widely used in the food industry just like standard skimmed milk powder, provided that the higher protein content and caramelising tendency are taken into account.

Palmer Holland, Inc.CEAMLACTA DC 2661

Principal:CEAMSA
INCI Name:Carrageenan
Ingredient Name:Carrageenan
Physical Form:Powder
Raw Material Origin:Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:Cold Water Dispersible, Good Gelling Properties, High Overrun, Improved Stability, Improved Whipping Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

CEAMLACTA DC 2661 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.

Palmer Holland, Inc.CEAMLACTA IC 91-735

Principal:CEAMSA
INCI Name:Carrageenan
Ingredient Name:Sodium Alginate
Raw Material Origin:Natural Origin, Plant Origin, Vegetable Origin
Features:Good Gelling Properties, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance, Tasteless
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:Powder

CEAMLACTA IC 91-735 is a specialty hydrocolloid system, standardised to constant gel strength in cold water and cold milk, in order to obtain an uniform performance.

Palmer Holland, Inc.PEACH FILLING

Principal:AGRANA Fruit US
Functions:Fillings
Labeling Claims:Allergen-free, Artificial Colorants-free, Artificial Flavor-free, Corn-free, Dairy-free, Gluten-free, Natural, Non-Genetically Modified Organism (GMO), Non-Hazardous, Vegan
Features:Bake Stability, Low Water Activity

PEACH FILLING is used as a filling in bakery, dairy, and desserts and fruit preparations.

Palmer Holland, Inc.CEAMBLOOM WD 3155

Principal:CEAMSA
Ingredient Name:Carrageenan
Functions:Stabilizer
Physical Form:Powder
Raw Material Origin:Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
Features:Creamy Texture, Elastic Texture, Enhanced Firmness, Fast Setting, High Elasticity, High Gel Strength, Improves Flavor Release, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Suitable for Celiacs, Suitable for lactose intolerance

CEAMBLOOM WD 3155 is a carrageenan based product, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.

Palmer Holland, Inc.CEAMLACTA DDH 93-500

Principal:CEAMSA
INCI Name:Carrageenan
Ingredient Name:Carrageenan
Physical Form:Powder
Raw Material Origin:Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Palm Oil-free, Pareve, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:Cold Water Dispersible, Good Gelling Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance

CEAMLACTA DDH 93-500 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.

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