FP LEMON PUREE MTO

Principal: AGRANA Fruit US

Labeling Claims: Dairy-free, Not Hazardous under OSHA Hazard Communication Standard

Certifications & Compliance: Generally Recognized As Safe (GRAS)

OtherTechnical Data Sheet
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Enhanced TDS

Identification & Functionality

Blend
No
Product Code
MITM12408
Raw Material Origin
Plant Origin,
Vegetable Origin
Single Ingredient
Yes
Technologies
Food Ingredients
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims
Not Hazardous under OSHA Hazard Communication Standard,
Dairy-free

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Food
Dairy,
Bakery

Regulatory & Compliance

Certifications & Compliance
Generally Recognized As Safe (GRAS)

Packaging & Availability

Packaging Type
Bulk

Storage & Handling

Storage Conditions

Optimal storage temperature (+/- 5°F)

Other

Added Sugar Nutrient Value
39.92 g/100g
Aerobic Plate Count
max. 100.0 /g
Ash Nutrient Value
0.13 g/100g
Calcium Nutrient Value
3.39 mg/100 g
Carbohydrate Nutrient Value
42.6 g/100g
Cholesterol Nutrient Value
0.0 mg/100 g
Copper Nutrient Value
0.01 mg/100 g
Dosage (Use Level)
18.0 %
Energy (Calories)
166.04 kcal/100 g
Fat Nutrient Value
0.12 g/100g
Fiber Nutrient Value
0.51 g/100g
Insoluble Fiber Nutrient Value
0.0 g/100g
Iodine Nutrient Value
0.0 mcg/100g
Iron Nutrient Value
0.08 mg/100 g
Item Number
ITM19858
Magnesium Nutrient Value
3.0 mg/100 g
Manganese Nutrient Value
0.01 mg/100 g
Moisture Nutrient Value
54.42 g/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value
0.0 g/100g
Phosphorus Nutrient Value
3.0 mg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value
0.03 g/100g
Potassium Nutrient Value
36.0 mg/100 g
Principal
AGRANA Fruit US
Protein Nutrient Value
0.17 g/100g
Saturated Fat Nutrient Value
0.02 g/100g
Sodium Nutrient Value
6.91 mg/100 g
Soluble Fiber Nutrient Value
0.36 g/100g
Specific Gravity
1.179-1.209
Sugar Nutrient Value
40.0 g/100g
Total Soluble Solids
41.0-45.0 ° Brix
Transfat Nutrient Value
0.0 g/100g
Vitamin A Nutrient Value
0.38 IU/100g
Vitamin B1 Nutrient Value
0.02 mg/100 g
Vitamin B12 Nutrient Value
0.0 mcg/100g
Vitamin B2 Nutrient Value
0.01 mg/100 g
Vitamin B3 Nutrient Value
0.05 mg/100 g
Vitamin B5 Nutrient Value
0.05 mg/100 g
Vitamin B6 Nutrient Value
0.02 mg/100 g
Vitamin B9 Nutrient Value
3.8 mcg/100g
Vitamin C Nutrient Value
12.0 mg/100 g
Vitamin D Nutrient Value
0.0 IU/100g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.03 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin H Nutrient Value
0.0 mcg/100g
Zinc Nutrient Value
0.02 mg/100 g
pH
2.2-2.6
Chemical Properties
ValueUnitsTest Method / Conditions
pH2.2-2.6-
Microbial Properties
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 100.0 /g/g
Physical Properties
ValueUnitsTest Method / Conditions
Specific Gravity1.179-1.209-
Material Composition
ValueUnitsTest Method / Conditions
Total Soluble Solids41.0-45.0 ° Brix° Brix
Nutritional Properties
ValueUnitsTest Method / Conditions
Added Sugar Nutrient Value39.92 g/100gg/100g
Ash Nutrient Value0.13 g/100gg/100g
Calcium Nutrient Value3.39 mg/100 gmg/100 g
Carbohydrate Nutrient Value42.6 g/100gg/100g
Cholesterol Nutrient Value0.0 mg/100 gmg/100 gin lipid
Copper Nutrient Value0.01 mg/100 gmg/100 g
Energy (Calories)166.04 kcal/100 gkcal/100 g
Fat Nutrient Value0.12 g/100gg/100g
Fiber Nutrient Value0.51 g/100gg/100g
Insoluble Fiber Nutrient Value0.0 g/100gg/100g
Iodine Nutrient Value0.0 mcg/100gmcg/100g
Iron Nutrient Value0.08 mg/100 gmg/100 g
Magnesium Nutrient Value3.0 mg/100 gmg/100 g
Manganese Nutrient Value0.01 mg/100 gmg/100 g
Moisture Nutrient Value54.42 g/100gg/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value0.0 g/100gg/100g
Phosphorus Nutrient Value3.0 mg/100 gmg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value0.03 g/100gg/100g
Potassium Nutrient Value36.0 mg/100 gmg/100 g
Protein Nutrient Value0.17 g/100gg/100g
Saturated Fat Nutrient Value0.02 g/100gg/100g
Sodium Nutrient Value6.91 mg/100 gmg/100 g
Soluble Fiber Nutrient Value0.36 g/100gg/100g
Sugar Nutrient Value40.0 g/100gg/100g
Transfat Nutrient Value0.0 g/100gg/100g
Vitamin A Nutrient Value0.38 IU/100gIU/100g
Vitamin B1 Nutrient Value0.02 mg/100 gmg/100 g
Vitamin B12 Nutrient Value0.0 mcg/100gmcg/100g
Vitamin B2 Nutrient Value0.01 mg/100 gmg/100 gRiboflavin
Vitamin B3 Nutrient Value0.05 mg/100 gmg/100 gNiacin
Vitamin B5 Nutrient Value0.05 mg/100 gmg/100 g
Vitamin B6 Nutrient Value0.02 mg/100 gmg/100 g
Vitamin B9 Nutrient Value3.8 mcg/100gmcg/100g
Vitamin C Nutrient Value12.0 mg/100 gmg/100 g
Vitamin D Nutrient Value0.0 IU/100gIU/100g
Vitamin E Nutrient Value0.0 mg/100 gmg/100 g
Vitamin E Nutrient Value0.03 mg/100 gmg/100 gAlpha-Tocopherol
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gall-rac-α-tocopherol
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gRRR-alpha-tocopherol
Vitamin H Nutrient Value0.0 mcg/100gmcg/100g
Zinc Nutrient Value0.02 mg/100 gmg/100 g
Application Information
ValueUnitsTest Method / Conditions
Dosage (Use Level)18.0 %%