FP PINEAPPLE FLAVORBASE MTO

Principal: AGRANA Fruit US

Labeling Claims: Dairy-free, Not Hazardous under OSHA Hazard Communication Standard

Certifications & Compliance: Generally Recognized As Safe (GRAS)

Technical Data Sheet
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Enhanced TDS

Identification & Functionality

Blend
No
Product Code
MITM12406
Raw Material Origin
Plant Origin,
Vegetable Origin
Single Ingredient
Yes
Technologies
Food Ingredients
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims
Dairy-free,
Not Hazardous under OSHA Hazard Communication Standard

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Food
Dairy,
Bakery

Regulatory & Compliance

Certifications & Compliance
Generally Recognized As Safe (GRAS)

Packaging & Availability

Packaging Type
Bulk

Storage & Handling

Storage Conditions

Optimal storage temperature (+/- 5°F)

Other

Added Sugar Nutrient Value
60.46 g/100g
Aerobic Plate Count
max. 100.0 /g
Ash Nutrient Value
0.0 g/100g
Calcium Nutrient Value
2.0 mg/100 g
Carbohydrate Nutrient Value
70.66 g/100g
Cholesterol Nutrient Value
0.0 mg/100 g
Copper Nutrient Value
0.0 mg/100 g
Dosage (Use Level)
4.0 %
Energy (Calories)
284.09 kcal/100 g
Fat Nutrient Value
0.02 g/100g
Fiber Nutrient Value
0.01 g/100g
Insoluble Fiber Nutrient Value
0.0 g/100g
Iodine Nutrient Value
0.0 mcg/100g
Iron Nutrient Value
0.01 mg/100 g
Magnesium Nutrient Value
0.0 mg/100 g
Manganese Nutrient Value
0.0 mg/100 g
Moisture Nutrient Value
14.03 g/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value
0.0 g/100g
Phosphorus Nutrient Value
0.0 mg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value
0.0 g/100g
Potassium Nutrient Value
28.1 mg/100 g
Principal
AGRANA Fruit US
Protein Nutrient Value
0.01 g/100g
Saturated Fat Nutrient Value
0.01 g/100g
Sodium Nutrient Value
18.46 mg/100 g
Soluble Fiber Nutrient Value
0.0 g/100g
Specific Gravity
1.304-1.334
Sugar Nutrient Value
60.46 g/100g
Total Soluble Solids
63.0-67.0 ° Brix
Transfat Nutrient Value
0.0 g/100g
Vitamin A Nutrient Value
0.0 IU/100g
Vitamin B1 Nutrient Value
0.0 mg/100 g
Vitamin B12 Nutrient Value
0.0 mcg/100g
Vitamin B2 Nutrient Value
0.0 mg/100 g
Vitamin B3 Nutrient Value
0.0 mg/100 g
Vitamin B5 Nutrient Value
0.0 mg/100 g
Vitamin B6 Nutrient Value
0.0 mg/100 g
Vitamin B9 Nutrient Value
0.0 mcg/100g, 0.0 mcg/100g
Vitamin C Nutrient Value
20.0 mg/100 g
Vitamin D Nutrient Value
0.0 IU/100g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin H Nutrient Value
0.0 mcg/100g
Zinc Nutrient Value
0.0 mg/100 g
pH
3.4-3.8
Chemical Properties
ValueUnitsTest Method / Conditions
pH3.4-3.8-
Microbial Properties
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 100.0 /g/g
Physical Properties
ValueUnitsTest Method / Conditions
Specific Gravity1.304-1.334-
Material Composition
ValueUnitsTest Method / Conditions
Total Soluble Solids63.0-67.0 ° Brix° Brix
Nutritional Properties
ValueUnitsTest Method / Conditions
Added Sugar Nutrient Value60.46 g/100gg/100g
Ash Nutrient Value0.0 g/100gg/100g
Calcium Nutrient Value2.0 mg/100 gmg/100 g
Carbohydrate Nutrient Value70.66 g/100gg/100g
Cholesterol Nutrient Value0.0 mg/100 gmg/100 gin lipid
Copper Nutrient Value0.0 mg/100 gmg/100 g
Energy (Calories)284.09 kcal/100 gkcal/100 g
Fat Nutrient Value0.02 g/100gg/100g
Fiber Nutrient Value0.01 g/100gg/100g
Insoluble Fiber Nutrient Value0.0 g/100gg/100g
Iodine Nutrient Value0.0 mcg/100gmcg/100g
Iron Nutrient Value0.01 mg/100 gmg/100 g
Magnesium Nutrient Value0.0 mg/100 gmg/100 g
Manganese Nutrient Value0.0 mg/100 gmg/100 g
Moisture Nutrient Value14.03 g/100gg/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value0.0 g/100gg/100g
Phosphorus Nutrient Value0.0 mg/100 gmg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value0.0 g/100gg/100g
Potassium Nutrient Value28.1 mg/100 gmg/100 g
Protein Nutrient Value0.01 g/100gg/100g
Saturated Fat Nutrient Value0.01 g/100gg/100g
Sodium Nutrient Value18.46 mg/100 gmg/100 g
Soluble Fiber Nutrient Value0.0 g/100gg/100g
Sugar Nutrient Value60.46 g/100gg/100g
Transfat Nutrient Value0.0 g/100gg/100g
Vitamin A Nutrient Value0.0 IU/100gIU/100g
Vitamin B1 Nutrient Value0.0 mg/100 gmg/100 g
Vitamin B12 Nutrient Value0.0 mcg/100gmcg/100g
Vitamin B2 Nutrient Value0.0 mg/100 gmg/100 gRiboflavin
Vitamin B3 Nutrient Value0.0 mg/100 gmg/100 gNiacin
Vitamin B5 Nutrient Value0.0 mg/100 gmg/100 g
Vitamin B6 Nutrient Value0.0 mg/100 gmg/100 g
Vitamin B9 Nutrient Value0.0 mcg/100gmcg/100g
Vitamin B9 Nutrient Value0.0 mcg/100gmcg/100g
Vitamin C Nutrient Value20.0 mg/100 gmg/100 g
Vitamin D Nutrient Value0.0 IU/100gIU/100g
Vitamin E Nutrient Value0.0 mg/100 gmg/100 g
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gAlpha-Tocopherol
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gall-rac-α-tocopherol
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gRRR-alpha-tocopherol
Vitamin H Nutrient Value0.0 mcg/100gmcg/100g
Zinc Nutrient Value0.0 mg/100 gmg/100 g
Application Information
ValueUnitsTest Method / Conditions
Dosage (Use Level)4.0 %%