G-2243-2 H1 Food Machinery Grease

G-2243-2 Grease is a member of a family of technologically advanced greases which have been developed by complexing modified overbased calcium sulfonates. This technology, developed and patented by LANXESS, is characterized by exceptional mechanical stability, high dropping point, high load carrying performance, reduced wear, and excellent resistance to water and corrosion. This technology equals and in many ways outperforms other premium, high temperature greases such as Lithium Complex, Aluminum Complex and Polyurea.

Principal: LANXESS Lubricant Additives

RTU Product Type: Grease

Application Area: Food Packaging, Food Processing Machinery

Features: Anti-Wear Properties, Corrosion Resistant, Excellent Load Carrying Capabilities, Excellent Rust Protection, Excellent Water Resistance, Extreme Pressure Performance, High Dropping Point, Mechanical Stability, Oxidation Resistant, Reduces Wear

Chemical Family: Chemical Mixtures & Blends

    Enhanced TDS

    Identification & Functionality

    Chemical Family
    Product Code
    MITM15439
    RTU Product Type
    Technologies
    Product Families

    Features & Benefits

    Labeling Claims
    Ready-to-Use Product Features
    Product Features and Benefits

    Thermal and Mechanical Stability

    • Superior mechanical stability versus other thickeners, particularly in the presence of heat and water
    • High dropping point, typically in excess of 300°C

     

    Load Carrying & Wear Protection

    • Excellent EP and AW properties inherent in the thickener
    • Contains an H1 approved EP Agent

    Resistance to Water

    • Formulated for enhanced resistance to water

     

    Corrosion Resistance

    • Sulfonates are known and used for their excellent rust prevention properties
    • This property is inherent in the thickener
    • Will easily outperform all other technologies

     

    Resistance to Oxidation

    • Formulated with a white oil
    • Life performance is typically increased by 2 to 3 times that of a regular mineral oil based grease

    Applications & Uses

    Application Area
    Product Applications

    G-2243-2 Grease is a white mineral oil based H1 grease for incidental contact with food. It is designed for use in all food processing operations including mixing, stirring, baking, frying, cooking, freezing, cleansing, packaging, canning and bottling.

    Properties

    NLGI Grade
    Physical Form

    Regulatory & Compliance

    Certifications & Compliance
    Contains any chemicals listed on Prop 65 (including impurities, residues, catalysts, monomers, and by-products and excluding heavy metals)?

    Packaging & Availability

    Packaging Type
    Packaging Information

    Petroleum Lubricating Grease available in a wide range of containers.

    Principal Information

    Group Principal Number
    S000008
    Principal

    Storage & Handling

    Handling Information

    G-2243-2 Grease may be handled using conventional grease handling and dispensing methods.

    Other

    Appearance (SDS)
    Paste
    Color (SDS)
    Tan
    Copper Strip Corrosion Test Rating
    1B
    Insoluble in (SDS)
    Water
    Item Number
    Odor (SDS)
    Oily
    USA/DOT UN Number
    UN3082
    Thermal Properties
    ValueUnitsTest Method / Conditions
    Bomb Oxidation Pressure Drop6.0 psipsiASTM D942 per 1000 Hours
    Shelf Life & Stability
    ValueUnitsTest Method / Conditions
    Salt Fog Corrosion Resistancemin. 1000.0 hrhrASTM B117 1 mil d.f.t., salt fog
    Mechanical Properties
    ValueUnitsTest Method / Conditions
    Bearing Life Performance180.0 hrhrASTM D3527
    Load Wear Index90.0 kgfkgfASTM D2596
    Load Wear Index90.0 kgfkgfFour Ball Wear Test
    Scar Diameter0.45 mmmmASTM D2266
    Timken OK Load Test29.5 kgkgASTM D2509
    Torque160.0 g-cmg-cmASTM D1478 at -18°C, 60 minutes
    Torque2000.0 g-cmg-cmASTM D1478 at -18°C, start
    Weld Point620.0 kgkgASTM D2596
    Physical Properties
    ValueUnitsTest Method / Conditions
    Drop Point605.0 °F°FASTM D2265
    Grease Leakage Tendency1.0 gmgmASTM D4290
    Kinematic Viscosity100.0 cStcStASTM D445 at 40˚C, base oil
    Mobility15.0 g/ming/minUS Steel Mobility Test at -18°C, 150 psi
    Oil Separation0.1 %%ASTM D1742 Weight Loss
    Water Washout Loss0.1 %%ASTM D1264 at 80°C
    SDS Physical and Chemical Properties
    ValueUnitsTest Method / Conditions
    Density (SDS)0.95-1.05 g/cm³g/cm³At 77°F
    Flash Point (SDS)min. 356.0 °F°FOpen Cup
    Vapor Pressure (SDS)max. 8.0 hPahPaAt 68°F