Enhanced TDS
Identification & Functionality
- Blend
- No
- Chemical Family
- Chemical Name
- EC Number
- 814-306-4
- Fluids & Lubricants Functions
- Food Ingredients Functions
- Industrial Additives Functions
- Product Code
- MITM13646
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- Fluids & Lubricants Features
- Food Ingredients Features
Applications & Uses
- Fluids & Lubricants End Use
- Industrial Additives End Use
Properties
- Physical Form
Regulatory & Compliance
- Contains any chemicals listed on Prop 65 (including impurities, residues, catalysts, monomers, and by-products and excluding heavy metals)?
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S002380
- Principal
Storage & Handling
- Storage Conditions
Stainless steel vessels (Steel No.: 1.4541 or 1.4571)
Other
- Appearance
- Clear liquid
- Color (SDS)
- Yellow
- Explosive Nature (SDS)
- Not expected based on structure and functional groups
- Item Number
- Odor (SDS)
- Mild
- Other Hazards
- No hazards to be specially mentioned
- USA/DOT UN Number
- Not Applicable
- Optical Properties
Value Units Test Method / Conditions Refractive Index 1.472 - DGF C-IV 5 at 20°C - Thermal Properties
Value Units Test Method / Conditions Ignition Temperature 370.0 °C °C DIN 51794 - Chemical Properties
Value Units Test Method / Conditions Acid Number 10.0-14.0 mg KOH/g mg KOH/g DIN EN ISO 2114 Iodine Value max. 10.0 mg I₂/100ml mg I₂/100ml DIN EN 1557 pH 7.0-8.0 - DIN EN 1262 2% in fully demineralized water - Physical Properties
Value Units Test Method / Conditions Density 0.93 g/mL g/mL DIN 51757 at 20°C Flash Point 278.0 °C °C ASTM D92 Setting Point max. -20.0 °C °C DIN ISO 3841 Solubility in Rapeseed Oil 20.0 % % - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Density (SDS) 0.9 g/cm³ g/cm³ at 20°C Flash Point (SDS) 278.0 °C °C DIN 51376 Ignition Temperature (SDS) 370.0 °C °C Melting Point (SDS) max. -20.0 °C °C DIN ISO 3841 Relative Vapor Density (SDS) min. 1.0 - Vapor Pressure (SDS) max. 0.1 hPa hPa At 20°C pH (SDS) 8.0 - DIN EN 1262 at 20°C, 20 g/l