Enhanced TDS
Identification & Functionality
- Blend
- No
- CASE Ingredients Functions
- Chemical Family
- Industrial Additives Functions
- Product Code
- MITM04788
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- CASE Ingredients Features
- Industrial Additives Features
- Key Features
- Higher solids
- Good borax stability
- More water resistance then polyvinyl alcohol stabilized vinyl acetate homopolymers
- High degree of film clarity
- Moderate initial viscosity
- Ease of formulation
- Lower molecular weight then standard homopolymers
- Better water resistance then standard homopolymers
- Not borax stable
Applications & Uses
- Adhesive & Sealant End Applications
- Industrial Additives End Use
- Product Applications
Designed as a base for adhesives or as a binder for tape joint compounds
Properties
- Physical Form
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S000091
- Principal
Storage & Handling
- Storage Conditions
- Protect from freezing.
- Ideal storage temperature is 72°F.
- Stability at 72°F is >180 days.
Other
- Appearance (SDS)
- Liquid
- Color (SDS)
- White
- Flammable Nature (SDS)
- Not classified as a flammability hazard
- Item Number
- Odor (SDS)
- Sweet
- Protect from Freezing
- Yes
- Temperature Control
- Yes
- USA/DOT UN Number
- Not Applicable
- Chemical Properties
Value Units Test Method / Conditions pH 4.5-5.5 - - Material Composition
Value Units Test Method / Conditions Non-Volatile Content 57.0-59.0 % % - Physical Properties
Value Units Test Method / Conditions Density 8.8-9.2 lb/gal lb/gal Glass Transition Temperature (Tg) 38.0 °C °C Differential Scanning Calorimetry Storage Temperature min. 40.0 °F °F Viscosity 1000.0-2200.0 cPs cPs Brookfield Viscometer at 25°C, 20 rpm, spindle #3 - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) 212.0 °F °F Density (SDS) 8.8-9.2 lb/gal lb/gal Melting Point (SDS) 32.0 °F °F Solid Content (SDS) 57.0-59.0 %(W/W) %(W/W) Viscosity (SDS) 1000.0-2200.0 cPs cPs pH (SDS) 4.5-5.8 - - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 180.0 d d