Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Product Code
- MITM11018
- Technologies
- Product Families
Properties
- Physical Form
- Soluble In
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S002321
- Principal
Storage & Handling
- Storage Conditions
- TERSPERSE® 2520 may be satisfactorily stored in corrosion-resistant containers such as stainless steel tanks or lined steel drums.
- For longer term color stability, it is recommended that the product be stored under an inert atmosphere.
- There should be circulation in the storage vessel to keep the product homogeneous.
- Low pressure steam coils in storage tanks and steam tracing of transfer lines should be provided in cases where low environmental temperatures may make pumping of the product difficult.
Other
- Appearance
- Dark brown viscous liquid
- Appearance (SDS)
- Liquid
- Color (SDS)
- Dark brown
- Insoluble in (SDS)
- Water
- Item Number
- Odor (SDS)
- Mild
- Other Hazards
- None known
- USA/DOT UN Number
- Not Applicable
- Optical Properties
Value Units Test Method / Conditions Color Scale 12.0 Gardner Gardner - Chemical Properties
Value Units Test Method / Conditions Acid Number max. 8.0 mg KOH/g mg KOH/g Internal Method - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 0.0 d d - Physical Properties
Value Units Test Method / Conditions Density 8.46 lb/gal lb/gal At 25°C Flash Point min. 118.0 °C °F Pour Point 50.0 °F °F Viscosity 90750.0 cSt cSt Brookfield Viscometer at 25°C - Material Composition
Value Units Test Method / Conditions Active Content min. 95.0 %(W/W) %(W/W) - Application Information
Value Units Test Method / Conditions Dosage (Use Level) max. 10.0 % % - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) 111.0 °C °C Density (SDS) 1.01 g/cm³ g/cm³ at 25°C Flash Point (SDS) min. 181.11 °C °C Closed Cup Kinematic Viscosity (SDS) 28034.0 mm²/s mm²/s At 40°C Melting Point (SDS) 10.0 °C °C pH (SDS) 7.41 -