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Palmer Holland, Inc.
CEAMTEX WM 92-244
Principal:
CEAMSA
Ingredient Name:
Sodium Alginate
Functions:
Gelling Agent
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Heat Stability, Improved Freeze/Thaw Stability, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance
End Uses:
Baking Cream
CEAMTEX WM 92-244 is an alginate based product, standardized to obtain an uniform performance. Alginate is a natural hydrocolloid extracted from brown seaweeds SC.