Enhanced TDS
Identification & Functionality
- Blend
- No
- Chemical Family
- Chemical Name
- Product Code
- MITM14738
- Single Ingredient
- Yes
- Synonyms
- Canbra oil, Eco-oil, Erucic acid-low Brassica campestris oil, Erucic acid-low Brassica napus oil, Erucic acid-low rape oil, High Oleic Canola Oil, Low erucic acid rapeseed oil, Low-erucic acid rape oil, Meth-N-Oil, Tower rape oil, Vegol Growing Season Spray Oil
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
Properties
- Physical Form
- Soluble In
Regulatory & Compliance
- Quality Standards
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S000244
- Principal
Storage & Handling
- Storage Information
- The typical shelf life of bulk oils is generally 30 days after the arrival of shipment if held under optimal controlled conditions.
- These conditions include but are not limited to protection from light, moisture, correct storage temperature and nitrogen blanketing.
- Shelf life may differ among the various products depending on oil types and additives. Extension of shelf life can be validated through analytical testing.
Other
- Appearance (SDS)
- Light yellow
- Insoluble in (SDS)
- Water
- Item Number
- Odor (SDS)
- Slight vegetable oil
- USA/DOT UN Number
- Not Applicable
- Optical Properties
Value Units Test Method / Conditions Color Scale max. 1.8 CIELAB CIELAB Red - Chemical Properties
Value Units Test Method / Conditions Iodine Value 106.0-120.0 g I2/100 g g I2/100 g Peroxide Value max. 1.0 meq/kg meq/kg Rail Peroxide Value max. 0.5 meq/kg meq/kg Truck - Shelf Life & Stability
Value Units Test Method / Conditions Oxidation Stability Index min. 7.0 hr hr at 110°C Shelf Life 30.0 d d - Physical Properties
Value Units Test Method / Conditions Moisture Content max. 5.0 % % - Material Composition
Value Units Test Method / Conditions Free Fatty Acids Content max. 0.05 % % - Nutritional Properties
Value Units Test Method / Conditions Ash Nutrient Value 0.0 g/100g g/100g Calcium Nutrient Value 0.0 mg/100 g mg/100 g Carbohydrate Nutrient Value 0.0 g/100g g/100g Cholesterol Nutrient Value 0.0 mg/100 g mg/100 g Energy (Calories) 900.0 kcal/100 g kcal/100 g Fat Nutrient Value 100.0 g/100g g/100g Fiber Nutrient Value 0.0 g/100g g/100g Iron Nutrient Value 0.0 mg/100 g mg/100 g Moisture Nutrient Value 0.0 g/100g g/100g Monounsaturated Fatty Acids (MUFA) Nutrient Value 0.64 % % Polyunsaturated Fatty Acids (PUFA) Nutrient Value 0.275 % % Potassium Nutrient Value 0.0 mg/100 g mg/100 g Protein Nutrient Value 0.0 g/100g g/100g Saturated Fat Nutrient Value 0.07 % % Sodium Nutrient Value 0.0 mg/100 g mg/100 g Sugar Nutrient Value 0.0 g/100g g/100g Transfat Nutrient Value max. 1.5 % % Vitamin A Nutrient Value 0.0 mcg/100g mcg/100g Vitamin B1 Nutrient Value 0.0 mg/100 g mg/100 g Vitamin B2 Nutrient Value 0.0 mg/100 g mg/100 g Vitamin B3 Nutrient Value 0.0 mg/100 g mg/100 g Vitamin C Nutrient Value 0.0 mg/100 g mg/100 g - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Evaporation Rate (SDS) max. 1.0 % % Butyl acetate = 1 Flash Point (SDS) 326.0 °C °C Specific Gravity (SDS) 0.914-0.92 - Water = 1