FP RASPBERRY PRESERVE MTO

Principal: AGRANA Fruit US

Labeling Claims: Dairy-free, Kosher, Non-Genetically Modified Organism (GMO)

Technical Data Sheet
  • TypeDocument Name
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Enhanced TDS

Identification & Functionality

Blend
No
Product Code
MITM12430
Single Ingredient
Yes
Technologies
Food Ingredients
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
Fruit Products & Extracts

Features & Benefits

Labeling Claims
Non-Genetically Modified Organism (GMO),
Kosher,
Dairy-free

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Food
Bakery,
Dairy

Packaging & Availability

Packaging Type
Bulk

Storage & Handling

Storage Conditions

Optimal storage temperature (+/- 5°F)

Other

Added Sugar Nutrient Value
59.14 g/100g
Aerobic Plate Count
max. 100.0 /g
Calcium Nutrient Value
18.34 mg/100 g
Carbohydrate Nutrient Value
68.46 g/100g
Cholesterol Nutrient Value
0.0 g/100g
Copper Nutrient Value
0.07 mcg/100g
Dosage (Use Level)
100.0 %
Fat Nutrient Value
0.46 g/100g
Fiber Nutrient Value
5.09 g/100g
Insoluble Fiber Nutrient Value
0.0 g/100g
Iodine Nutrient Value
0.0 mg/100 g
Iron Nutrient Value
0.53 mg/100 g
Item Number
ITM19880
Magnesium Nutrient Value
15.62 mg/100 g
Manganese Nutrient Value
0.48 mg/100 g
Moisture Nutrient Value
29.88 g/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value
0.05 g/100g
Phosphorus Nutrient Value
20.59 mg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value
0.27 g/100g
Potassium Nutrient Value
109.79 mg/100 g
Principal
AGRANA Fruit US
Protein Nutrient Value
0.85 g/100g
Saturated Fat Nutrient Value
0.01 g/100g
Sodium Nutrient Value
8.3 mg/100 g
Soluble Fiber Nutrient Value
0.48 g/100g
Specific Gravity
1.316-1.346
Sugar Nutrient Value
62.28 g/100g
Total Soluble Solids
65.0-69.0 ° Brix
Transfat Nutrient Value
0.0 mg/100 g
Vitamin A Nutrient Value
23.43 mcg RAE/100g
Vitamin B1 Nutrient Value
0.02 mg/100 g
Vitamin B12 Nutrient Value
0.0 mcg/100g
Vitamin B2 Nutrient Value
0.04 mg/100 g
Vitamin B3 Nutrient Value
0.42 mg/100 g
Vitamin B5 Nutrient Value
0.23 mg/100 g
Vitamin B6 Nutrient Value
0.04 mg/100 g
Vitamin B9 Nutrient Value
14.91 mcg/100g
Vitamin C Nutrient Value
18.6 mg/100 g
Vitamin D Nutrient Value
0.0 mcg/100g
Vitamin E Nutrient Value
0.62 mg/100 g
Vitamin E Nutrient Value
0.62 mg/100 g
Vitamin E Nutrient Value
0.0 mg/100 g
Vitamin E Nutrient Value
0.0 mcg/100g
Vitamin H Nutrient Value
0.0 mg/100 g
Zinc Nutrient Value
0.3 mg/100 g
pH
2.85-3.25
Chemical Properties
ValueUnitsTest Method / Conditions
pH2.85-3.25-
Microbial Properties
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 100.0 /g/g
Physical Properties
ValueUnitsTest Method / Conditions
Specific Gravity1.316-1.346-
Material Composition
ValueUnitsTest Method / Conditions
Total Soluble Solids65.0-69.0 ° Brix° Brix
Nutritional Properties
ValueUnitsTest Method / Conditions
Added Sugar Nutrient Value59.14 g/100gg/100g
Calcium Nutrient Value18.34 mg/100 gmg/100 g
Carbohydrate Nutrient Value68.46 g/100gg/100g
Cholesterol Nutrient Value0.0 g/100gg/100gin lipid
Copper Nutrient Value0.07 mcg/100gmcg/100g
Fat Nutrient Value0.46 g/100gg/100g
Fiber Nutrient Value5.09 g/100gg/100g
Insoluble Fiber Nutrient Value0.0 g/100gg/100g
Iodine Nutrient Value0.0 mg/100 gmg/100 g
Iron Nutrient Value0.53 mg/100 gmg/100 g
Magnesium Nutrient Value15.62 mg/100 gmg/100 g
Manganese Nutrient Value0.48 mg/100 gmg/100 g
Moisture Nutrient Value29.88 g/100gg/100g
Monounsaturated Fatty Acids (MUFA) Nutrient Value0.05 g/100gg/100g
Phosphorus Nutrient Value20.59 mg/100 gmg/100 g
Polyunsaturated Fatty Acids (PUFA) Nutrient Value0.27 g/100gg/100g
Potassium Nutrient Value109.79 mg/100 gmg/100 g
Protein Nutrient Value0.85 g/100gg/100g
Saturated Fat Nutrient Value0.01 g/100gg/100g
Sodium Nutrient Value8.3 mg/100 gmg/100 g
Soluble Fiber Nutrient Value0.48 g/100gg/100g
Sugar Nutrient Value62.28 g/100gg/100g
Transfat Nutrient Value0.0 mg/100 gmg/100 g
Vitamin A Nutrient Value23.43 mcg RAE/100gmcg RAE/100g
Vitamin B1 Nutrient Value0.02 mg/100 gmg/100 g
Vitamin B12 Nutrient Value0.0 mcg/100gmcg/100g
Vitamin B2 Nutrient Value0.04 mg/100 gmg/100 gRiboflavin
Vitamin B3 Nutrient Value0.42 mg/100 gmg/100 gNiacin
Vitamin B5 Nutrient Value0.23 mg/100 gmg/100 g
Vitamin B6 Nutrient Value0.04 mg/100 gmg/100 g
Vitamin B9 Nutrient Value14.91 mcg/100gmcg/100g
Vitamin C Nutrient Value18.6 mg/100 gmg/100 g
Vitamin D Nutrient Value0.0 mcg/100gmcg/100g
Vitamin E Nutrient Value0.62 mg/100 gmg/100 g
Vitamin E Nutrient Value0.62 mg/100 gmg/100 gAlpha-Tocopherol
Vitamin E Nutrient Value0.0 mg/100 gmg/100 gall-rac-α-tocopherol
Vitamin E Nutrient Value0.0 mcg/100gmcg/100gRRR-alpha-tocopherol
Vitamin H Nutrient Value0.0 mg/100 gmg/100 g
Zinc Nutrient Value0.3 mg/100 gmg/100 g
Application Information
ValueUnitsTest Method / Conditions
Dosage (Use Level)100.0 %%