PEBAX® 7033 SA 01

PEBAX® 7033 SA 01 resin is a thermoplastic elastomer made of flexible polyether and rigid polyamide. PEBAX® 7033 SA 01 is suitable for food contact applications.

Principal: Arkema High Performance Polymers

Polymer Name: Polyether Block Amide (PEBA)

Processing Methods: Extrusion, Injection Molding

End Uses: Food Tubes, Footwear

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Enhanced TDS

Identification & Functionality

Additives Included
Blend
Yes
Chemical Family
Polymer Name
Product Code
MITM01783
Single Ingredient
No
Technologies
Product Families

Features & Benefits

Materials Features

Applications & Uses

Plastics & Elastomers End Uses
Plastics & Elastomers Processing Methods
Product Applications
  • Athletic foot wear components 
  • Food tubing
Processing Information

Injection Molding, Other Extrusion

Properties

Packaging & Availability

Packaging Type
Product Packaging

This grade is delivered dried in sealed packaging (20 or 25 kg bags) ready to be processed.

Other

Autoignition Temperature (SDS)
698.0-842.0 °F
Bulk Density (SDS)
550.0-650.0 kg/m³
Charpy Impact Strength
120.0 kJ/m²
Charpy Impact Strength
20.0 kJ/m²
Color (SDS)
Colorless to slightly yellow
Decomposition Temperature (SDS)
572.0-662.0 °F
Density
1010.0 kg/m³
Group Principal Number
S000003
Hardness
61.0 Shore D
Heat of Combustion (SDS)
34000.0-36000.0 kJ/kg
Humidity Absorption
1.1 %
Insoluble in (SDS)
Water
Item Number
Melting Point
172.0 °C
Melting Point (SDS)
342.0 °F
Mold Shrinkage
1.5 %
Mold Shrinkage
1.2 %
Mold Shrinkage
1.5 %
Mold Shrinkage
1.2 %
Nominal Strain at Break
min. 50.0 %
Nominal Strain at Break
min. 50.0 %
Other Hazards
Processing may release vapors and/or fumes which cause eye, skin and respiratory tract irritation., The product, in the form supplied, is not anticipated to produce significant adverse human health effects. Contains high molecular weight polymer(s). Effects due to processing releases: Irritating to eyes, respiratory system and skin., Prolonged or repeated exposure may cause: headache, drowsiness, nausea, weakness, (severity of effects depends on extent of exposure).
Principal
Shelf Life
2.0 yr
Softening Point
164.0 °C
Strain at Yield
23.0 %
Strain at Yield
22.0 %
Tensile Modulus
414.0 MPa
Tensile Modulus
390.0 MPa
Water Absorption
0.7 %
Shelf Life & Stability
ValueUnitsTest Method / Conditions
Shelf Life2.0 yryr
Mechanical Properties
ValueUnitsTest Method / Conditions
Charpy Impact Strength120.0 kJ/m²kJ/m²ISO 179-1EA at 23°C, condensed, notched
Charpy Impact Strength20.0 kJ/m²kJ/m²ISO 179-1EA at -30°C, condensed, notched
Hardness61.0 Shore DShore D
Nominal Strain at Breakmin. 50.0 %%ISO 527-1 dry, at break, nominal
Nominal Strain at Breakmin. 50.0 %%ISO 527-2 condensed, at break, nominal
Strain at Yield23.0 %%ISO 527-1 Dry
Strain at Yield22.0 %%ISO 527-2 condensed
Tensile Modulus414.0 MPaMPaISO 527-1 Dry
Tensile Modulus390.0 MPaMPaISO 527-2 condensed
Physical Properties
ValueUnitsTest Method / Conditions
Density1010.0 kg/m³kg/m³ISO 1183 Dry
Humidity Absorption1.1 %%ISO 62 Dry
Melting Point172.0 °C°CISO 11357-1 at 10°C/min
Mold Shrinkage1.5 %%ISO 2577 normal, dry
Mold Shrinkage1.2 %%ISO 2577 parallel, dry
Mold Shrinkage1.5 %%ISO 294-4 normal, dry
Mold Shrinkage1.2 %%ISO 294-4 parallel, dry
Softening Point164.0 °C°CISO 306 at 50°C/h, 50N, dry
Water Absorption0.7 %%ISO 62 Dry
SDS Physical and Chemical Properties
ValueUnitsTest Method / Conditions
Autoignition Temperature (SDS)698.0-842.0 °F°FASTM D1929
Bulk Density (SDS)550.0-650.0 kg/m³kg/m³
Decomposition Temperature (SDS)572.0-662.0 °F°F
Heat of Combustion (SDS)34000.0-36000.0 kJ/kgkJ/kg
Melting Point (SDS)342.0 °F°F