Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Chemical Family
- Country of Origin
- Product Code
- MITM12668
- Technologies
- Product Families
Applications & Uses
- Product Applications
- Agrochemical dispersant for aqueous formulations including SC, SE, and EW formulation types.
- Especially suited for preparation of suspension concentrate formulations where Ostwald ripening is a concern.
Properties
- Formulation Type
- Physical Form
- Soluble In
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S002321
- Principal
Storage & Handling
- Storage Conditions
- TERSPERSE® 2612 may be satisfactorily stored may be satisfactorily stored in carbon steel tanks using steel pipes and pumps.
- Storage in poly drums or unlined carbon steel drum is acceptable.
- The product should be kept away from any source of ignition, stored away from strong oxidizing agents, and used in a well-ventilated area.
- The product should be stored at temperatures below 40°C (104°F) to protect color of the product.
- At higher temperatures, the color may change but changes in color will have no effect on performance of the dispersant.
- The product does not contain a preservative.
- When it is diluted or incorporated into a water-based formulation, the use of a preservative is recommended.
Other
- Appearance
- Clear liquid
- Appearance (SDS)
- Liquid
- Color (SDS)
- Clear yellow
- Item Number
- Odor (SDS)
- Slight characteristic
- Other Hazards
- None known
- USA/DOT Emergency Response Guide Number
- 128
- USA/DOT Proper Shipping Name
- Combustible liquid, N.O.S. (dipropylene glycol monomethyl ether)
- USA/DOT UN Number
- NA1993
- Optical Properties
Value Units Test Method / Conditions Color Scale max. 10.0 Gardner Gardner - Chemical Properties
Value Units Test Method / Conditions pH 4.0-6.0 - Internal Method 1% aqueous solution - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 1.0 yr yr - Physical Properties
Value Units Test Method / Conditions Density 8.59 lb/gal lb/gal At 25°C Flash Point 90.0 °C °C Pensky-Martens Closed Cup (PMCC) Pour Point max. 0.0 °C °C Viscosity max. 800.0 cPs cPs At 25°C - Material Composition
Value Units Test Method / Conditions Solid Content 49.0-51.0 %(W/W) %(W/W) - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) 184.0 °C °C Density (SDS) 1.03 g/cm³ g/cm³ at 25°C Flash Point (SDS) 75.0 °C °C Pensky-Martens Closed Cup (PMCC) Kinematic Viscosity (SDS) 375.5 mm²/s mm²/s at 25°C Melting Point (SDS) -30.0 °C °C Viscosity (SDS) max. 800.0 mPa.s mPa.s at 25°C pH (SDS) 4.0-6.0 - 1% aqueous solution