Hostanox®

Hostanox® SE 4 is a highly effective secondary antioxidant for various plastics.

Hostanox® O 3P is a highly efficient phenolic antioxidant with high resistance against hydrolysis, providing long term heat stabilization to polyolefins and polyamide especially for applications where the final article comes in contact with extractive media such as water, fat etc.

Hostanox® O 3 is a highly efficient phenolic antioxidant for plastics with high resistance against hydrolysis, providing long term heat stabilization to polyolefins and polyamide especially for applications where the final article comes in contact with extractive media such as water, fat etc.

Hostanox® O 310 micro pills effectively combines extraordinary high extraction resistance and hydrolytic stability with good stabilization performance. Therefore Hostanox® O 310 is predestined for the stabilization of polymer articles requiring high level of stability even after an exposition to extractive media (e.g. water, solvents, etc.)

Hostanox® OSP 1 is a high efficient antioxidant and metal deactivator which prevents the auto-catalytic decomposition of polyolefins. The usage of metal deactivators mandatory as long as the polyolefin based finished article comes into contact with transition metals, such as Cu, Fe, Ni, Ti, etc.

Hostanox® P-EPQ PILLS is highly efficient phosphorus based secondary antioxidant

Hostanox® P-EPQ powder is a highly efficient phosphorus based secondary antioxidant, which reduces the thermo-oxidative degradation of polymers and the development of undesired color (yellowing) during processing. The main advantages of Hostanox® P-EPQ powder are its high thermal stability and high solubility in polymeric materials as well as its broad compatibility in coating polymers.

Hostanox® SE 10 P is a highly efficient phenolic antioxidant for plastics with high resistance against hydrolysis, providing long term heat stabilization to polyolefins and polyamide especially for applications where the final article comes in contact with extractive media such as water, fat etc.