Enhanced TDS
Identification & Functionality
- Blend
- No
- Chemical Family
- Fillers Included
- Function
- Resin
- Plastics & Elastomers Functions
- Polymer Name
- Product Code
- MITM16441
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Materials Features
- Key Features
- Easy processability
- Very good mechanical properties
- High abrasion resistance
- Stable modulus with moist environment
- Remarkable physical resistance
- Lightest engineering polymers
- Low water absorption
- Very good chemical resistance
- High aging resistance
- Wide range of temperature use
Applications & Uses
- Plastics & Elastomers End Uses
- Plastics & Elastomers Processing Methods
Properties
- Physical Form
- Soluble In
Regulatory & Compliance
- Certifications & Compliance
- Contains any chemicals listed on Prop 65 (including impurities, residues, catalysts, monomers, and by-products and excluding heavy metals)?
Technical Details & Test Data
- Process Information
Basic Machine Settings:
- Feeding zone: 220 - 250°C
- Compression zone: 220 - 250°C
- Metering zone: 220 - 250°C
- Nozzle: 220 - 250°C
- Melt: 220 - 250°C
Mould Temperature: 80 - 90°C
- Machine Processing Information
General:
- All injection molding machines for polyamides can run the Agimid® 2153 BOO.
Screw Types:
- Screws with three zones (feeding, compression and metering zones) are recommended.
- Length: 18 D - 22 D
- Material Processing Information
Drying:
- Agimid® 210B000 is dried and packed with a moisture content of less than 0.10 %.
- If the packing has been damaged or left open for a long time (>2 hours), then the material has to be dried.
- Polyamides are sensitive to oxidation at temperatures > 80°C in the oxygen atmosphere.
- To avoid yellowing of the granules (for natural color grades only), it is recommended to respect the following settings.
Drying Settings:
AIR DRYER VACUUM DRYER Temperature: max. 80°C Temperature: max. 80°C Time: 4 – 8 hours Time: 2 - 4 hours
Principal Information
- Group Principal Number
- S000003
- Principal
Storage & Handling
- Storage Conditions
- Agimid® 2153 BOO has to be stored in dry, indoor and safe facilities.
- It is highly recommended to run granules having reached the workshop temperature to prevent from moisture condensing on cold granules.
- Expiry date: Two years from delivery date
Other
- Appearance (SDS)
- Granules
- Color (SDS)
- Black
- Insoluble in (SDS)
- Water
- Item Number
- Odor (SDS)
- Mild
- Other Hazards
- If the product is handled or used at high temperature, contact with hot product or vapours may cause burns. At high concentrations, the vapours can be irritating to the respiratory system. Prolonged and repeated skin contact may cause reddening, irritation and dermatitis, This substance/mixture does not meet the PBT criteria of REACH regulation, annex XIIIThis substance/mixture does not meet the vPvB criteria of REACH regulation, annex XIIIContains no PBT/vPvB substances ≥ 0.1% assessed in accordance with REACH Annex XIII
- USA/DOT UN Number
- Not Applicable
- Thermal Properties
Value Units Test Method / Conditions Heat Deflection Temperature 165.0 °C ISO 75 at 0.45 MPa Heat Deflection Temperature 160.0 °C ISO 75 at 1.85 MPa - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 2.0 yr - Electrical Properties
Value Units Test Method / Conditions Dielectric Strength 35.0 kV/mm ASTM D149 as dry state - Mechanical Properties
Value Units Test Method / Conditions Charpy Impact Strength 9.0 kJ/m² ISO 179 at +23°C, notched Charpy Impact Strength 77.0 kJ/m² ISO 179 at +23°C, unnotched Charpy Impact Strength 7.0 kJ/m² ISO 179 at -30°C, notched Charpy Impact Strength 80.0 kJ/m² ISO 179 at -30°C, unnotched Elongation at Break 5.0 % at Break Tensile Modulus 5500.0 MPa Tensile Modulus 80.0 MPa ISO 527 break strength - Physical Properties
Value Units Test Method / Conditions Density 1.24 g/cm³ ISO 1183 at 23°C Melting Point 178.0 °C ISO 11357-1 Melting Point 178.0 °C ISO 11357-3 Water Absorption 0.6 % ISO 62 at 23°C, 50% RH Water Absorption 1.2 % at 23°C, 100% R.H - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) 314.0 °C Density (SDS) 1.02 g/L Melting Point (SDS) 168.0-178.0 °C