Enhanced TDS
Identification & Functionality
- Base Chemicals Functions
- Blend
- No
- Carrier
- Chemical Family
- Chemical Name
- Cleaning Ingredients Functions
- Industrial Additives Functions
- Product Code
- MITM16787
- Single Ingredient
- No
- Synonyms
- Castor Oil Ethoxylated, Polyoxyethylene Castor Oil
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Product Benefits
- Versatile surfactant for a wide variety of applications.
- Water soluble cleansing agent.
- Bio-based emulsifier.
- Compatible with cationic, anionic and other nonionic surfactants.
Properties
- Physical Form
- Soluble In
Principal Information
- Group Principal Number
- S002321
- Principal
Storage & Handling
- Storage Conditions
Store in a covered, well-ventilated area, away from sunlight and away from sources of heat or open flame. Ensure that the storage locale has adequate control of temperature, pressure, and humidity. Keep the containers hermetically sealed when not in use.
Other
- Appearance
- Viscous yellow liquid
- Appearance (SDS)
- Viscous
- Color (SDS)
- Light yellow
- Temperature Control
- No
- USA/DOT UN Number
- Not Applicable
- Chemical Properties
Value Units Test Method / Conditions HLB Value 12.0 - Saponification Value 73.0 mg KOH/g mg KOH/g pH 7.0 - at 25°C, 5% solution, by weight - Material Composition
Value Units Test Method / Conditions Active Content 100.0 %(W) %(W) Renewable Content 43.0 % % Concentration - Physical Properties
Value Units Test Method / Conditions Density 1.04 g/mL g/mL at 25°C Flash Point 228.0 °C °C Open Cup Melting Point 0.0 °C °C - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) min. 100.0 °C °C Density (SDS) 1.03-1.05 g/cm³ g/cm³ At 25°C Flash Point (SDS) 228.0 °C °C Closed Cup Freeze Point (SDS) 0.0 °C °C Kinematic Viscosity (SDS) 610.0-620.0 cSt cSt At 25°C Partition coefficient n-octanol/water (Kow) (SDS) 3.16 - Log Kow Vapor Pressure (SDS) max. 0.01 mm Hg mm Hg at 25°C pH (SDS) 7.0-9.0 - at 25°C, 1% (w/w) in Water - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 24.0 mo mo