Principal: CEAMSA
Ingredient Name: Citrus Fiber
Functions: Fiber Source, Gelling Agent
Labeling Claims: Bovine Spongiform Encephalopathy (BSE)-free, Clean Label, Doping Substances-free, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Kosher, Lacto-Ovo-Vegetarian, Naturally Derived, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Raw Material Origin: Natural Origin, Plant Origin, Vegetable Origin
Physical Form: Powder
Features: Creamy Texture, Decreased Syneresis, Emulsifying, Emulsion Stabiliser, Excellent Mouthfeel, Good Gelling Properties, High Oil Absorption, High Viscosity, Improved Freeze/Thaw Stability, Improved Mouthfeel, Improved Oil Retention, Improved Texture, Improved Water Binding, Improved Yield, Ovo-Lacto Vegetarian Suitable, Stabilizing, Suitable for Celiacs, Suitable for Vegans, Suitable for lactose intolerance
