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Palmer Holland, Inc.
CEAMFIBRE 7240
Principal:
CEAMSA
Ingredient Name:
Citrus Fiber
Functions:
Fiber Source, Gelling Agent
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Ethylene Oxide-free, Foreign Matter-free, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, No Added Sugar, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Organic, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sustainable, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cost Effective, Emulsion Stabiliser, Enhances Shelf Life, Good Gelling Properties, High Protein Content, Improved Flavour Release, Improved Mouthfeel, Improved Water Binding, Ovo-Lacto Vegetarian Suitable, Reduces Processing Time, Smooth Texture, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance
CEAMFIBRE 7240 functions as a dietary fiber and serves as a fiber source in food ingredients.
Palmer Holland, Inc.
CEAMFIBRE 7200 SF
Principal:
CEAMSA
Ingredient Name:
Citrus Fiber
Functions:
Fiber Source, Gelling Agent
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Natural, Naturally Derived, No Added Sugar, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Organic, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sustainable, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cost Effective, Creamy Texture, Decreased Syneresis, Emulsifying, Emulsion Stabiliser, Enhances Shelf Life, Excellent Mouthfeel, Full Fat, Good Gelling Properties, High Oil Absorption, High Protein Content, High Viscosity, Improved Freeze/Thaw Stability, Improved Mouthfeel, Improved Oil Retention, Improved Texture, Improved Water Binding, Improved Yield, Ovo-Lacto Vegetarian Suitable, Reduces Processing Time, Stabilizing, Suitable for Celiacs, Suitable for Vegans, Suitable for lactose intolerance
CEAMFIBRE 7200 SF is a plant-based dietary fiber that functions as a fiber source and gelling agent. It is suitable for use in creams, juices, ketchup, mayonnaise, meat injection, sauces, and yogurt drinks. It offers emulsion stabilization, high viscosity, good gelling properties, high oil absorption, improved freeze/thaw stability, and enhanced water binding.
Palmer Holland, Inc.
CEAMPECTIN RS 4710
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Free of Major Allergens, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Decreased Syneresis, Fast Setting, Good Gelling Properties, High Gel Strength, High Quality, Improved Flavour Release, Improves Flavor Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance, Tasteless
End Uses:
Jams, Jellies, Marmalades
CEAMPECTIN RS-4710 is a high ester pectin extracted from selected high quality citrus peel and standardized with dextrose.
Palmer Holland, Inc.
CEAMPECTIN ESS 49105
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies
CEAMPECTIN ESS 49105 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMBLOOM WD 3111
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Gelling Agent, Stabilizer
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Doping Substances-free, Glycol Ether-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Natural, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
End Uses:
Jellies
CEAMBLOOM WD 3111 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMBLOOM CF 91-455
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Gelling Agent
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Diabetic Friendly, Good Gelling Properties, Good Transparency, Heat Stability, Low Calorie, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
CEAMBLOOM CF 91-455 is a carrageenan based product, standardised to constant gel strength, in order to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMPECTIN ESS 49050
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Diabetic Friendly, Good Gelling Properties, Good Transparency, Heat Stability, High Quality, Low Calorie, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies
CEAMPECTIN ESS 49050 is based on a high ester pectn, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMPECTIN ESS 4410
Principal:
CEAMSA
Ingredient Name:
Pectin
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Functions:
Vitamin Source, Vitamin Source
Physical Form:
Powder
Features:
Cold Water Dispersible, Excellent Mouthfeel, Fast Setting, Good Gelling Properties, Heat Stability, High Quality, Improved Flavour Release, Improved Mouthfeel, Improved Texture, Improved Yield, Improves Flavor Release, Ovo-Lacto Vegetarian Suitable, Reduced Stickiness, Suitable for Celiacs, Suitable for lactose intolerance
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
CEAMPECTIN ESS 4410 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance SC.
Palmer Holland, Inc.
CEAMBLOOM WD 3155
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Stabilizer
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
Features:
Creamy Texture, Elastic Texture, Enhanced Firmness, Fast Setting, High Elasticity, High Gel Strength, Improves Flavor Release, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Suitable for Celiacs, Suitable for lactose intolerance
CEAMBLOOM WD 3155 is a carrageenan based product, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMBLOOM WD 3158
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Stabilizer
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
Features:
Elastic Texture, Enhances Shelf Life, Fast Setting, Firm Texture, Good Transparency, Heat Stability, Improves Flavor Release, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Suitable for Celiacs, Suitable for lactose intolerance
CEAMBLOOM WD 3158 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMPECTIN ESS 4420
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improves Flavor Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Promotes Chewiness, Soft Texture, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies, Vegan Jellies
CEAMPECTIN ESS 4420 is based on a high ester pectn, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMPECTIN ESS 4421
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Free of Major Allergens, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies, Vegan Jellies
CEAMPECTIN ESS 4421 is based on a high ester pectn, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMPECTIN ESS 49060
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Soft Texture, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Jellies
CEAMPECTIN ESS 49060 is a buffered high ester pectin extracted from selected high quality citrus peel and standardized with dextrose.
Palmer Holland, Inc.
CEAMPECTIN ESS 49092
Principal:
CEAMSA
Ingredient Name:
Pectin
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Functions:
Vitamin Source, Vitamin Source
Physical Form:
Powder
Features:
Cold Water Dispersible, Excellent Mouthfeel, Good Gelling Properties, High Quality, Improved Flavour Release, Improved Mouthfeel, Improves Flavor Release, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
CEAMPECTIN ESS 49092 product is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMPECTIN MRS 4610
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Decreased Syneresis, Fast Setting, Good Gelling Properties, High Gel Strength, High Quality, Improved Flavour Release, Improves Flavor Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Jams, Jellies, Marmalades
CEAMPECTIN MRS 4610 is a high ester pectin extracted from selected high quality citrus peel and standardized with dextrose.
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