Enhanced TDS
Identification & Functionality
- Blend
- No
- CASE Ingredients Functions
- Carrier
- Chemical Family
- Country of Origin
- Product Code
- MITM11255
- Single Ingredient
- No
- Technologies
- Product Families
Properties
- Physical Form
Packaging & Availability
- Packaging Type
Principal Information
- Group Principal Number
- S000005
- Principal
Other
- Appearance
- Opaque white to off-white liquid free of visible impurities
- Color (SDS)
- White milky
- Item Number
- Odor (SDS)
- Ammonia
- USA/DOT UN Number
- Not Applicable
- Chemical Properties
Value Units Test Method / Conditions pH 8.0-8.7 - Internal Method - Physical Properties
Value Units Test Method / Conditions Gel Particle Distribution 0.0-50.0 ppm Internal Method 150 μm Gel Particle Distribution 0.0-100.0 ppm Internal Method 45mm Viscosity 0.0-200.0 cPs Internal Method at 25°C, LV-2, 60 rpm - Material Composition
Value Units Test Method / Conditions Solid Content 29.5-30.5 % Forced Draft Oven at 150°C, 0.6 g, 20 min Solid Content 29.5-30.5 % Internal Method at 150°C, 0.6 g, 20 min - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Boiling Point (SDS) 100.0 °C Water Evaporation Rate (SDS) max. 1.0 % Butyl acetate = 1, water Melting Point (SDS) 0.0 °C Water Relative Density (SDS) 1.0-1.2 - Water = 1 Relative Vapor Density (SDS) max. 100.0 - Air = 1, Water Vapor Pressure (SDS) 17.0 mm Hg At 20°C Viscosity (SDS) max. 2000.0 mPa.s Volatile Content (SDS) 69.0-71.0 % Water pH (SDS) 8.0-8.7 -