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Palmer Holland, Inc.
CEAMGEL BC 93-203
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Gelling Agent
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Doping Substances-free, Glycol Ether-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Natural, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Bake Stability, Good Gelling Properties, Heat Stability, Improved Freeze/Thaw Stability
End Uses:
Baking Cream
CEAMGEL BC 93-203 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMPECTIN RS 4700
Principal:
CEAMSA
Ingredient Name:
Citrus Pectin
Functions:
Gelling Agent
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Fast Setting, High Gel Strength, Imparts Flavor, Improves Flavor Release
End Uses:
Fruit Based Preparations, Jams, Marmalades
CEAMPECTIN RS 4700 is based on a high ester pectin, extracted from selected high quality citrus peel.
Palmer Holland, Inc.
CEAMPECTIN ESS 49132
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance
Palmer Holland, Inc.
CEAMGEL 90-312
Principal:
CEAMSA
Ingredient Name:
Carrageenan, Sodium Alginate
Functions:
Gelling Agent
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Improved Gel Strength, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies
CEAMGEL 90-312 is a carrageenan based product, standardised to constant gel strength, in order to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMFIBRE 7210 SF
Principal:
CEAMSA
Ingredient Name:
Citrus Fiber
Functions:
Fiber Source
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, No Added Sugar, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Organic, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sustainable, TSE-free, Vegan, Vegetarian
Certifications & Compliance:
BRCGS, Directive 1895/2005/EC, Directive 1999/2/EC, Directive 2018/848/EU, Directive 2023/915/EU, Directive 2073/2005/EC, Directive 396/2005/EC, Directive 852/2004/EC, EC No. 1935/2004, EC No. 2023/2006, EU Compliant, EU Directive 2002/72/EC, EU Packaging Directive (94/62/EC), Eurofins Nutrition Analysis Center (ENAC) Accreditation, FCC Compliant, FDA 21 CFR 170.3, FDA 21 CFR 172, FDA 21 CFR 173, FDA 21 CFR 174, FDA 21 CFR 175, FDA 21 CFR 176, FDA 21 CFR 177, FDA 21 CFR 178, FDA 21 CFR 179, FDA 21 CFR 182, FDA 21 CFR 184, FDA 7 CFR 205, FDA Bioterrorism Act 2002, FDA Compliant, FFDCA, Food and Repealing Directives 80/590/EEC, Food and Repealing Directives 89/109/EEC, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 45001, ISO 9001, JECFA (FAO/WHO), Kosher, Parve Certified, Regulation (EC) No 178/2002, Regulation (EC) No. 1333/2008, Regulation (EU) No. 10/2011 (PIM), Regulation (EU) No. 1169/2011, Regulation (EU) No. 1272/2008, Regulation (EU) No. 1829/2003, Regulation (EU) No. 1830/2003, Regulation (EU) No. 1935/2004, Regulation (EU) No. 2015/174, Regulation (EU) No. 828/2014, Regulation 609/2013/EC, Regulations (EU) No. 1129/2011, SMETA, United States Pharmacopeia (USP)
Features:
Cost Effective, Emulsion Stabiliser, Enhances Shelf Life, High Protein Content, Improved Water Holding Capacity, Oil Dispersible, Ovo-Lacto Vegetarian Suitable, Reduces Processing Time, Suitable for Celiacs, Suitable for lactose intolerance, Water Dispersible
CEAMFIBRE 7210 SF is a dietary fibre ingredient produced from high quality citrus peel.
Palmer Holland, Inc.
CEAMPECTIN ESS 49105
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies
CEAMPECTIN ESS 49105 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMPECTIN VIS 4011
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Improved Mouthfeel, Improved Viscosity, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Fruit Juice
CEAMPECTIN VIS 4011 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMBLOOM 3243
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Elastic Texture, Emulsifying, Fast Gelation Properties, Good Gelling Properties, Heat Stability, Improved Viscosity, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
Certifications & Compliance:
BRC Certified, BRCGS, Directive 1895/2005/EC, Directive 1999/2/EC, Directive 2018/848/EU, Directive 2023/915/EU, Directive 2073/2005/EC, Directive 396/2005/EC, Directive 852/2004/EC, EC No. 1935/2004, EC No. 2023/2006, EU Compliant, EU Directive 2002/72/EC, EU Packaging Directive (94/62/EC), Eurofins Nutrition Analysis Center (ENAC) Accreditation, FCC Compliant, FDA 21 CFR 170.3, FDA 21 CFR 172, FDA 21 CFR 173, FDA 21 CFR 174, FDA 21 CFR 175, FDA 21 CFR 176, FDA 21 CFR 177, FDA 21 CFR 178, FDA 21 CFR 179, FDA 21 CFR 182, FDA 21 CFR 184, FDA 7 CFR 205, FDA Bioterrorism Act 2002, FDA Compliant, FFDCA, Food and Repealing Directives 80/590/EEC, Food and Repealing Directives 89/109/EEC, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 45001, ISO 9001, JECFA (FAO/WHO), Kosher, Regulation (EC) No 178/2002, Regulation (EC) No. 1333/2008, Regulation (EU) No. 10/2011 (PIM), Regulation (EU) No. 1169/2011, Regulation (EU) No. 1272/2008, Regulation (EU) No. 1829/2003, Regulation (EU) No. 1830/2003, Regulation (EU) No. 1935/2004, Regulation (EU) No. 2015/174, Regulations (EU) No. 1129/2011, SMETA, United States Pharmacopeia (USP)
CEAMBLOOM 3243 is a carrageenan based product, standardised to constant gel strength, in order to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMPECTIN LMA 6410
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Free of Major Allergens, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Cost Effective, Decreased Syneresis, Good Consistency, Good Gelling Properties, High Quality, Improved Flavour Release, Improved Spreadability, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance
End Uses:
Jams
CEAMPECTIN LMA 6410 is a low ester amidated pectin with high reactivity with calcium extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMBLOOM CF 3260
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Foam Stabilizer, Gelling Agent
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Free of Major Allergens, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Elastic Texture, Fast Setting, Good Gelling Properties, Heat Stability, Low Viscosity, Ovo-Lacto Vegetarian Suitable, Smooth Texture, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance
CEAMBLOOM CF 3260 is a carrageenan based product, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
CEAMPECTIN ESS 49152
Principal:
CEAMSA
Ingredient Name:
Pectin
Functions:
Mineral Source, Mineral Source
Active Minerals:
Magnesium
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Excellent Mouthfeel, Good Gelling Properties, Heat Stability, High Quality, Improved Bone Health, Improved Flavour Release, Improved Mouthfeel, Improved Texture, Improves Flavor Release, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Regulates Blood Pressure, Suitable for Celiacs, Suitable for lactose intolerance, Supports Cardiovascular Health, Tasteless
CEAMPECTIN ESS 49152 is based on a high ester pectin, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMFIBRE VG 92-010
Principal:
CEAMSA
Ingredient Name:
Citrus Fiber
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Ethylene Oxide-free, Foreign Matter-free, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, No Added Sugar, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Organic, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sustainable, TSE-free, Vegan, Vegetarian
Certifications & Compliance:
BRCGS, Directive 1895/2005/EC, Directive 1999/2/EC, Directive 2018/848/EU, Directive 2023/915/EU, Directive 2073/2005/EC, Directive 396/2005/EC, Directive 852/2004/EC, EC No. 1935/2004, EC No. 2023/2006, EU Directive 2002/72/EC, EU Packaging Directive (94/62/EC), Eurofins Nutrition Analysis Center (ENAC) Accreditation, FCC Compliant, FDA 21 CFR 170.3, FDA 21 CFR 172, FDA 21 CFR 173, FDA 21 CFR 174, FDA 21 CFR 175, FDA 21 CFR 176, FDA 21 CFR 177, FDA 21 CFR 178, FDA 21 CFR 179, FDA 21 CFR 182, FDA 21 CFR 184, FDA 7 CFR 205, FDA Bioterrorism Act 2002, FDA Compliant, FFDCA, Food and Repealing Directives 80/590/EEC, Food and Repealing Directives 89/109/EEC, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 45001, ISO 9001, JECFA (FAO/WHO), Kosher, Parve Certified, Regulation (EC) No 178/2002, Regulation (EC) No. 1333/2008, Regulation (EU) No. 10/2011 (PIM), Regulation (EU) No. 1169/2011, Regulation (EU) No. 1272/2008, Regulation (EU) No. 1829/2003, Regulation (EU) No. 1830/2003, Regulation (EU) No. 1935/2004, Regulation (EU) No. 2015/174, Regulation (EU) No. 828/2014, Regulation 609/2013/EC, Regulations (EU) No. 1129/2011, United States Pharmacopeia (USP)
Features:
Cost Effective, Emulsion Stabiliser, Enhances Shelf Life, High Protein Content, Ovo-Lacto Vegetarian Suitable, Reduces Processing Time, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance
Palmer Holland, Inc.
CEAMLACTA DC 2664
Principal:
CEAMSA
INCI Name:
Carrageenan
Ingredient Name:
Carrageenan
Physical Form:
Powder
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Cold Water Dispersible, Good Gelling Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance
CEAMLACTA DC 2664 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.
Palmer Holland, Inc.
CEAMLACTA 2388
Principal:
CEAMSA
INCI Name:
Carrageenan
Ingredient Name:
Carrageenan
Physical Form:
Powder
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Cold Water Dispersible, Good Gelling Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance
CEAMLACTA 2388 is a carrageenan based product, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.
Palmer Holland, Inc.
CEAMTEX 90-756
Principal:
CEAMSA
Ingredient Name:
Sodium Alginate
Functions:
Gelling Agent, Viscosity Modifier
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Bake Stability, Heat Stability, Improved Freeze/Thaw Stability, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
CEAMTEX 90-756 is a speciality hydrocolloid system, standardised to give viscosity in water, in order to obtain an uniform performance.
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