Enhanced TDS
Identification & Functionality
- Blend
- No
- CASE Ingredients Functions
- Chemical Family
- Chemical Name
- Country of Origin
- Function
- Surfactant
- Product Code
- MITM11597
- Single Ingredient
- Yes
- Technologies
- Product Families
Features & Benefits
- CASE Ingredients Features
- Labeling Claims
- Product Benefits
- Reduced water sensitivity
- Verygood foam control
- Pigment and substrate wetting
Applications & Uses
- Coating End Applications
- Cure Method
- Ink & Toner End Applications
- Markets
- Applications
- Processing Information
Recommended Addition Level
- As supplied calculated on total formulation: 0.1 - 1.0 %
Processing Information
- Can be introduced in the grind and let-down stage.
- Addition to the coating as suppliedor as a predilution is possible.
Properties
Packaging & Availability
Principal Information
- Group Principal Number
- S000006
- Principal
Storage & Handling
- Storage Conditions
Keep containers tightly closed in a dry, cool, and well-ventilated place. Product is freeze-thaw stable. Container should beheated to 60 - 70°C to completely melt product; mix thoroughly before use.
Other
- Appearance
- Waxy solid
- Color (SDS)
- White
- Explosive Nature (SDS)
- Not Measured
- Item Number
- Odor (SDS)
- Like menthol
- Oxidizing Properties (SDS)
- Not oxidizing
- Protect from Freezing
- No
- Temperature Control
- No
- USA/DOT UN Number
- Not Applicable
- Application Information
Value Units Test Method / Conditions Dosage (Use Level) 0.1-1.0 % - Material Composition
Value Units Test Method / Conditions Active Content 100.0 % - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Autoignition Temperature (SDS) 716.0 °F At 1015 hPa Boiling Point (SDS) 262.0 °C OECD 103 Density (SDS) 0.882 g/cm³ at 25°C Flash Point (SDS) 338.0 °F Melting Point (SDS) 54.0-55.0 °C OECD 102 Partition coefficient n-octanol/water (SDS) 2.8 - OECD 117 at 22°C, n-octanol/water Self Ignition Temperature (SDS) 380.0 °C EC Method A15 at 1013 hPa Solubility In Water (SDS) 1.7 g/L OECD 105 at 20°C Surface Tension (SDS) 32.7 mN/m at 20°C Vapor Pressure (SDS) 0.0062 hPa OECD 104 at 20°C - Shelf Life & Stability
Value Units Test Method / Conditions Shelf Life 1825.0 d