
- Principal:CEAMSA
- Ingredient Name:Pectin
- Functions:Stabilizer
- Labeling Claims:Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
- Physical Form:Powder
- Features:Cold Water Dispersible, Good Gelling Properties, High Quality, Improved Flavour Release, Neutral Taste, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
- End Uses:Candies, Gummies
CEAMPECTIN ESS 49080 is a stabilizer system based on high ester pectin and dietary vegetable fiber, standardized to obtain an uniform performance SC .Pectin and dietary fiber ingredient are produced from selected high quality citrus peel.