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Palmer Holland, Inc.
CEAMGUM 3020
Principal:
CEAMSA
Ingredient Name:
Locust Bean Gum, Sodium Alginate
Functions:
Gelling Agent
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Ethylene Oxide-free, Food Allergen-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Not sterilized or processed with radiation, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Plastic-free, Sewage Sludge-free, TSE-free, Vegan, Vegetable Based, Vegetarian
Physical Form:
Powder
End Uses:
Ice Cream
CEAMGUM 3020 is a locust bean gum based product, consisting on a high molecular weight polysaccharide, which is obtained from the ground endosperm of the locust bean SC (Ceratonia Silica).
Palmer Holland, Inc.
CAPROL® ET
Principal:
Abitec Corporation
Ingredient Name:
Polyglycerol Esters
Functions:
Anti-Crystalizing Agent
Labeling Claims:
Aflatoxins-free, Artificial Colorants-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Conflict Minerals-free, Cyanuric Acid-free, Dairy-free, Diethylene Glycol-free, Ethylene Oxide-free, Fragrance Allergen-free, Gluten-free, Halal, Ionizing Radiation-free, Latex-free, Lupin-free, Metal Catalyst-free, Nanomaterials-free, Not Tested on Animals, Phthalates-free, Polychlorinated Biphenyls (PCB)-free, Polycyclic Aromatic Hydrocarbons (PAH)-free, Pork Ingredients-free, Sewage Sludge-free, Stabilizers-free, Sulfate-free, Sulfites-free, TSE-free, Vegan, Vegetarian
Physical Form:
Liquid
End Uses:
Salad Oil
CAPROL® ET is a mixed polyglycerol ester prepared from mixed vegetable fatty acids and a glycerol polymer containing an average of six glycerol units and is typically used as a cloud (crystallization) inhibitor in vegetable and salad oils.
Palmer Holland, Inc.
PEACH FILLING
Principal:
AGRANA Fruit US
Functions:
Fillings
Labeling Claims:
Dairy-free, Non-Hazardous
Palmer Holland, Inc.
CEAMPECTIN ESS 49065
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Fortified With Vitamins, Good Gelling Properties, High Quality, Improves Flavor Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Rich in Minerals, Rich in Vitamins, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies
CEAMPECTIN ESS 49065 is a buffered high ester pectin extracted from selected high quality citrus peel and standardized with sugar.
Palmer Holland, Inc.
CEAMFIBRE 49200 SF
Principal:
CEAMSA
Ingredient Name:
Citrus Fiber
Functions:
Fiber Source
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Foreign Matter-free, Free of Major Allergens, Genetically Modified Organism (GMO)-free, Gluten-free, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, No Added Sugar, Non-Allergenic, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Organic, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sustainable, TSE-free, Vegan, Vegetarian
Features:
Cost Effective, Emulsion Stabiliser, Enhances Shelf Life, High Protein Content, Improved Water Holding Capacity, Improved Yield, Oil Dispersible, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Reduced Stickiness, Reduces Processing Time, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance, Water Dispersible
CEAMFIBRE 49200 SF is a dietary fbre ingredient produced from high quality citrus peel.
Palmer Holland, Inc.
CEAMBLOOM CF 3246
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Gelling Agent
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Free of Major Allergens, Glycol Ether-free, Halal, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Fast Gelation Properties, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for Vegans, Suitable for Vegetarian Foods, Suitable for lactose intolerance
CEAMBLOOM CF 3246 is a carrageenan based product, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
Palmer Holland, Inc.
SPICED APPLE FILLING
Principal:
AGRANA Fruit US
Functions:
Fillings
Labeling Claims:
Dairy-free, Non-Genetically Modified Organism (GMO)
Palmer Holland, Inc.
CEAMPECTIN MRS 4610
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Odor-free, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Decreased Syneresis, Fast Setting, Good Gelling Properties, High Gel Strength, High Quality, Improved Flavour Release, Improves Flavor Release, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Jams, Jellies, Marmalades
CEAMPECTIN MRS 4610 is a high ester pectin extracted from selected high quality citrus peel and standardized with dextrose.
Palmer Holland, Inc.
PINEAPPLE DICED 16% SUG
Principal:
AGRANA Fruit US
Labeling Claims:
Dairy-free, Kosher, Non-Genetically Modified Organism (GMO), Not Hazardous under OSHA Hazard Communication Standard
Palmer Holland, Inc.
CHERRY FILLING
Principal:
AGRANA Fruit US
Labeling Claims:
Dairy-free, Non-Hazardous
Palmer Holland, Inc.
CEAMGUM DB 91-770
Principal:
CEAMSA
Ingredient Name:
Gellan Gum, Sodium Alginate
Functions:
Stabilizer, Thickener
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Physical Form:
Powder
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Clean Label, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Excellent Mouthfeel, Improved Mouthfeel, Improved suspension, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance
Palmer Holland, Inc.
CEAMLACTA DP 91-769
Principal:
CEAMSA
INCI Name:
Carrageenan
Ingredient Name:
Carrageenan
Physical Form:
Powder
Raw Material Origin:
Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Features:
Creamy Texture, Ovo-Lacto Vegetarian Suitable, Smooth Texture, Suitable for Celiacs, Suitable for lactose intolerance
CEAMLACTA DP 91-769 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class SC.
Palmer Holland, Inc.
STRAWBERRY VARIGATE
Principal:
AGRANA Fruit US
Functions:
Fillings
Labeling Claims:
Dairy-free, Non-Genetically Modified Organism (GMO)
Palmer Holland, Inc.
CEAMPECTIN ESS 49050
Principal:
CEAMSA
Ingredient Name:
Pectin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Cross Contamination-free, Dairy-free, Doping Substances-free, Ethanol-free, Foreign Matter-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Methanol-free, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, TSE-free, Vegan, Vegetarian
Physical Form:
Powder
Features:
Cold Water Dispersible, Diabetic Friendly, Good Gelling Properties, Good Transparency, Heat Stability, High Quality, Low Calorie, Neutral Taste, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Celiacs, Suitable for lactose intolerance, Tasteless
End Uses:
Candies, Gummies, Jellies
CEAMPECTIN ESS 49050 is based on a high ester pectn, extracted from selected high quality citrus peel and standardized to obtain an uniform performance.
Palmer Holland, Inc.
CEAMBLOOM WD 3158
Principal:
CEAMSA
Ingredient Name:
Carrageenan
Functions:
Stabilizer
Physical Form:
Powder
Raw Material Origin:
Marine Origin, Natural Origin, Plant Origin, Vegetable Origin
Labeling Claims:
Adulterant-free, Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Carcinogenic, Mutagenic, or Reproductive Toxic (CMR) Substances-free, Contamination-free, Dairy-free, Doping Substances-free, Gluten-free, Glycol Ether-free, Halal, Hydrogenated Oil-free, Irradiation-free, Kosher, Lacto-Ovo-Vegetarian, Nanomaterials-free, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Not Tested on Animals, Palm Oil-free, Partially Hydrogenated Oil (PHO)-free, Per & Polyfluoroalkyl Substances (PFAS)-free, Pesticide-free, Phthalates-free, Plant-Based, Sewage Sludge-free, Sugar-free, TSE-free, Vegan, Vegetarian
Features:
Elastic Texture, Enhances Shelf Life, Fast Setting, Firm Texture, Good Transparency, Heat Stability, Improves Flavor Release, Ovo-Lacto Vegetarian Suitable, Prevents Syneresis, Suitable for Celiacs, Suitable for lactose intolerance
CEAMBLOOM WD 3158 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain an uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.
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